Potentials and Challenges of Kolanut Production in Niger State, Nigeria

ISRN Agronomy Pub Date : 2012-08-29 DOI:10.5402/2012/492394
I. Ndagi, F. D. Babalola, I. Mokwunye, C. Anagbogu, I. Aderolu, O. Ugioro, E. Asogwa, M. Idrisu, F. Mokwunye
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引用次数: 17

Abstract

Niger State has unique history of kolanut production in northern part of Nigeria. Unfortunately, the potentials of kolanut production in the state are not duly recognized. Lavun and Mokwa Local Government Areas, where kolanut is widely produced were selected for the study. Kolanut farmers were randomly selected for administration of structured questionnaire. Cola nitida was the dominant species planted by the farmers. More than two third of the kolanut plantations were 60 years and above. Kolanut farms were mainly owned through inheritance. Farmers at Lavun adopted more cultural practices than the farmers at Mokwa; such practices included application of organic manure and mulching to the kolanut trees, felling of unproductive kolanut trees to coppice, and adoption of multiple land practice. Due to this, the farmers at Lavun got more harvest from their kolanut plantations than those at Mokwa. Stored nuts were mainly attacked by weevils and rot disease. Challenges of kolanut production are low yield, lack of information on improved technology, pest and disease infestation, lack of intervention from the government, and transportation. Farmers in the study areas still hold kolanut production in high esteem, and there is vast area of land which could be used for kolanut production.
尼日利亚尼日尔州Kolanut生产的潜力和挑战
尼日尔州在尼日利亚北部有独特的花生生产历史。不幸的是,该州的kolanut生产潜力没有得到充分认识。该研究选择了广泛生产kolanut的Lavun和Mokwa地方政府地区。随机抽取果农进行结构化问卷调查。乳香可乐是农民种植的优势种。超过三分之二的椰树种植园的树龄在60年以上。Kolanut农场主要是通过继承拥有的。Lavun的农民比Mokwa的农民采用了更多的文化习俗;这些做法包括施用有机肥和覆盖椰子树,将不多产的椰子树砍伐成灌木林,以及采用多种土地做法。因此,拉文村的农民比木瓜村的农民收获了更多的收成。储藏坚果的主要危害是象鼻虫和腐病。kolanut生产面临的挑战是产量低、缺乏改进技术的信息、病虫害、缺乏政府干预以及运输问题。研究地区的农民仍然高度重视椰子树的生产,并且有大量的土地可以用于生产椰子树。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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