Analysis of the Impact of Virtual Reality on High School Students’ Learning in Nutrition Courses

Pamela Inés Marroquín Alanís, Rocío Elizabeth Cortez Márquez, Daniel Cantú Gonzalez, Ana Gabriela Rodríguez Mendoza, D. Munoz
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Abstract

Technology has become fundamental in supporting the academic continuity of students in times of pandemic. Digital tools, such as simulators, have aided communication and interaction for a better learning experience. This virtual reality project identifies how nutritional labels can help choose the best product and analyzes products’ front labels to identify their most relevant elements. Currently, the use of Virtual Reality resources is changing learning because its characteristics help to increase students’ involvement in immersive, interactive experiences, which provide a new way of learning (Elliot Hu-Au, 2018).
虚拟现实对高中生营养学课程学习的影响分析
在疫情期间,技术已成为支持学生学业连续性的基础。数字工具,如模拟器,有助于交流和互动,以获得更好的学习体验。这个虚拟现实项目确定营养标签如何帮助选择最好的产品,并分析产品的正面标签,以确定其最相关的元素。目前,虚拟现实资源的使用正在改变学习,因为它的特点有助于增加学生对沉浸式互动体验的参与,这提供了一种新的学习方式(Elliot Hu-Au, 2018)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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