Elemental Analysis of Indian Coffee Powder Samples using Hand Held X-Ray Fluorescence Spectrometer

M. Denni, D. Joseph
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引用次数: 2

Abstract

Elemental composition of ten samples of instant and roasted ground coffee powders available in markets of India have been analyzed using X-ray fluorescence technique. The samples were analyzed for thirty one elements, out of which major elements were K and Ca. Al, Fe, Ni, Mg, Mn, Sb, Sn and Zn were observed to be present in the smaller quantities. Nonmetals such as S, P and Si were detected in almost all the samples. The samples also showed presence of rare earth metals like W, Zr, Y, Ag, Sr, Rb, Nb and Mo. Toxic metals like Hg and As were not detected in any of the samples, while traces of Cd and Pb were found to be present in four samples each. With the absence of toxic elements coffee can be considered a safe beverage. Detection of radioactive elements U and Th in the coffee samples is an important finding of this research work. Results of elemental analysis of the analyzed coffee samples were correlated to the soil analysis data of their geographical origins. There have been good correlations between elements reported in the soil and those detected in the coffee samples. The motive of the research work is to bring out the goodness of coffee in terms of their elemental composition and also their variation with regard to their geographical origin.
手持式x射线荧光光谱仪分析印度咖啡粉样品的元素
利用x射线荧光技术分析了印度市场上可买到的速溶咖啡和烘焙咖啡粉的10个样品的元素组成。对样品进行了31种元素的分析,其中主要元素为K和Ca,少量元素为Al、Fe、Ni、Mg、Mn、Sb、Sn和Zn。在几乎所有的样品中都检测到非金属,如S, P和Si。样品中还发现了W、Zr、Y、Ag、Sr、Rb、Nb和Mo等稀土金属。汞和砷等有毒金属未在任何样品中检测到,而Cd和Pb各在四个样品中发现了痕迹。由于不含有毒成分,咖啡可以被认为是一种安全的饮料。咖啡样品中放射性元素U和Th的检测是本研究工作的重要发现。所分析的咖啡样品的元素分析结果与其地理来源的土壤分析数据具有相关性。土壤中报告的元素与咖啡样品中检测到的元素之间存在良好的相关性。这项研究工作的动机是揭示咖啡在元素组成方面的优点,以及它们在地理来源方面的变化。
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