Efficiency of agricultural production in Hungary

N. Bozsik, R. Magda
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引用次数: 1

Abstract

Purpose – The object of the article is to evaluate the efficiency of agricultural production in Hungary and in Hungarian regions. Furthermore, our purpose is to point out the effectiveness of Hungarian agriculture compared to the average of the EU. Based on results we evaluate the regional differences from the aspect of agricultural productivity and Hungary’s lag behind the average level of EU member states. Design/methodology/approach – The methodology of the paper is based on partial productivity methods. Comparing the main economic indicators of agricultural industry (output, gross value added and enterpreneurial income) to the annual working unit (AWU) and land unit (hectare) we analysed how efficiently labour and land is used in production. Conclusions are drawn from the results of the analysis. Findings – The paper shows the main charasteristics of Hungarian agriculture. Based on measuring efficiency of agricultural production, we highlight the extent to which the efficiency of Hungarian agricultural production remains below the EU average. The article also presents how effective the production factors (labour and land) are in the agricultural production of the regions of Hungary. Research limitations/implications – In the paper, we applied partial efficiency methods to evaluate the productivity of agricultural production. There are several directions of further investigations to measure the efficiency of agriculture (e.g. multi-factor productivity methods). Beside the methods, the research can be extended for any other direction (e.g. any other NUTS level etc.). Practical implications - Based on the results we outline recommendations for more effective use of production factors. The proposals are concerning how to increase the efficiency of the workforce in agriculture and to the find the optimal land utilization considering the environmental sustainability. Originality/Value – The paper provides comprehensive view on Hungarian agriculture situation with special emphasis on the regions. It presents original results of efficiency of the Hungarian agricultural production by regions and draws proper conclusions for practice. Keywords: agricultural production, efficiency, labour market, land market. Research type: research paper. JEL classification: J43 – Agricultural labour market Q10 – Agriculture general Q15 – Land Ownership and Tenure; Land Reform; Land Use; Irrigation; Agriculture and Environment
匈牙利的农业生产效率
目的-本文的目的是评估匈牙利和匈牙利地区的农业生产效率。此外,我们的目的是指出匈牙利农业与欧盟平均水平相比的有效性。基于结果,我们从农业生产力和匈牙利落后于欧盟成员国平均水平方面评估了区域差异。设计/方法论/方法-本文的方法论是基于部分生产力方法。将农业的主要经济指标(产出、总增加值和企业收入)与年工作单位(AWU)和土地单位(公顷)进行比较,我们分析了劳动力和土地在生产中的利用效率。从分析的结果中得出结论。研究结果-本文展示了匈牙利农业的主要特点。在衡量农业生产效率的基础上,我们强调匈牙利农业生产效率仍低于欧盟平均水平的程度。文章还介绍了生产要素(劳动力和土地)在匈牙利各地区农业生产中的有效性。研究局限/启示-在本文中,我们应用部分效率方法来评估农业生产的生产力。有几个方向的进一步调查,以衡量农业效率(如多要素生产率方法)。除了方法之外,研究还可以扩展到其他任何方向(例如任何其他NUTS水平等)。实际意义-根据结果,我们概述了更有效地利用生产要素的建议。这些建议涉及如何提高农业劳动力的效率,以及如何在考虑环境可持续性的情况下找到最佳的土地利用。原创性/价值-本文提供了对匈牙利农业形势的全面看法,特别强调了各地区。提出了匈牙利各地区农业生产效率的原始结果,并得出了适合实践的结论。关键词:农业生产;效率;劳动力市场;研究类型:研究论文。JEL分类:J43 -农业劳动力市场Q10 -农业概况Q15 -土地所有权和使用权;土地改革;土地利用;灌溉;农业与环境
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