Parkash Meghwar, S. Shaikh, Bushra Hussain, Nida Saleem, P. A. Shar, Ahsan Ali Depar
{"title":"Assessment of quality parameters of underground drinking water from Diplo Area of Sindh","authors":"Parkash Meghwar, S. Shaikh, Bushra Hussain, Nida Saleem, P. A. Shar, Ahsan Ali Depar","doi":"10.32350/sir.53.03","DOIUrl":null,"url":null,"abstract":"The present study aims to determine the quality parameters of drinking water of rural Tharparkar i.e., Diplo area. The quality parameters examined in water samples were pH, TDS, and EC. A total of 20 samples were collected randomly from different sources of drinking water (dug well and hand pump water) from Diplo Sub District of Tharparkar. Results showed that water samples of hand pump source have elevated quality parameters (i.e., pH range was 5.7-6.0 and TDS range was 1579-2120mg/L) as compared to well water samples (i.e., pH range was 5.09-6.60 and TDS range was 497-1182mg/L). Therefore, it is concluded that as per guidelines of WHO and EPA, water from well sources is somehow good to ensure well-being of human population residing in the area. While water from the hand pump source is loaded with high TDS and EC (greater than WHO limit). The aforementioned parameter is highly linked with EC as well as pH. It is directly proportional to the conductivity and inversely proportional to the pH. Further, studies need to be conducted in this measure to evaluate quality of drinking water in rural areas of Sindh province. \n ","PeriodicalId":137307,"journal":{"name":"Scientific Inquiry and Review","volume":"193 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-09-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scientific Inquiry and Review","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32350/sir.53.03","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The present study aims to determine the quality parameters of drinking water of rural Tharparkar i.e., Diplo area. The quality parameters examined in water samples were pH, TDS, and EC. A total of 20 samples were collected randomly from different sources of drinking water (dug well and hand pump water) from Diplo Sub District of Tharparkar. Results showed that water samples of hand pump source have elevated quality parameters (i.e., pH range was 5.7-6.0 and TDS range was 1579-2120mg/L) as compared to well water samples (i.e., pH range was 5.09-6.60 and TDS range was 497-1182mg/L). Therefore, it is concluded that as per guidelines of WHO and EPA, water from well sources is somehow good to ensure well-being of human population residing in the area. While water from the hand pump source is loaded with high TDS and EC (greater than WHO limit). The aforementioned parameter is highly linked with EC as well as pH. It is directly proportional to the conductivity and inversely proportional to the pH. Further, studies need to be conducted in this measure to evaluate quality of drinking water in rural areas of Sindh province.