A Analisis Strategi Bisnis pada Toko Budiman Sembako Kecamatan Sungai Tebelian, Kalimantan Barat

Andi L Lolo
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Abstract

Budiman's grocery store is a shop that sells various kinds of fresh fruits. Due to the tight competition in the food trade, this shop has its own business strategy. Business strategy aims to achieve long-term goals to be achieved and find the company's position in the industry so that the company can protect itself against competitive pressures. This study aims to analyze business strategies in surviving the pressure of intense competition, specifically the Budiman Sembako shop in Penjernang village. This research was conducted using descriptive qualitative methods by prioritizing interview methods and observation instruments, namely direct observations and assisted by literature studies. This research was conducted by analyzing the external environment and the internal environment through business functions. Then do a SWOT analysis, so that it can produce several alternatives in developing a business strategy for Budiman's grocery store. The results of this study indicate that the right strategy for the Budiman Sembako shop is the intensive strategy. With these alternative strategies the company can achieve the desired goals and can survive in the face of competitive pressures in the market. Keywords: Business Strategy, Business Environment, and SWOT Analysis
布迪曼的杂货店是一家出售各种新鲜水果的商店。由于食品业竞争激烈,这家店有自己的经营策略。商业战略的目的是实现长期目标,找到公司在行业中的地位,使公司能够保护自己免受竞争压力。本研究以Penjernang村的Budiman Sembako店为例,分析其在激烈竞争压力下的生存策略。本研究采用描述性定性方法,以访谈法和观察手段为主,即直接观察,并辅以文献研究。本研究通过业务功能对外部环境和内部环境进行分析。然后做一个SWOT分析,这样就可以在为Budiman的杂货店制定商业战略时产生几个替代方案。本研究结果表明,Budiman Sembako店的正确策略是集约化策略。有了这些替代策略,公司可以实现预期的目标,并可以在市场竞争压力面前生存。关键词:企业战略,企业环境,SWOT分析
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