The modern state and development trends of the livestock market in Ukraine

I. Kryukova
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Abstract

Introduction. Successful implementation of key socio-economic objectives of the national economy in modern conditions is impossible without ensuring the dynamic and sustainable development of its basic sector - agricultural production. Ukraine's agriculture has undergone significant structural transformations in recent decades, resulting in the predominant development of the crop sector. At the same time, livestock itself provides more than 20% of the consumption fund, determines the prospects for agricultural development in general and is able to form a strong export potential of the country's economy. The purpose of the research is analysis of the modern state of the market of livestock products of Ukraine, identification and assessment of the main trends of its development. Results. The dynamics of livestock production, the actual level of supply of the population of Ukraine with food of animal origin are analyzed in the article. Livestock products account for about 26% in the structure of modern agricultural production. About 47.5% of the supply of livestock products on the market is provided by public sector enterprises, 2.1% by farms, and 53% by households. The production of pig and poultry meat is characterized by a growth rate while reducing milk production. Actual livestock production in Ukraine today does not provide the necessary indicators of the level of food security of the country's population. Cost-effective in modern conditions is the production of pig meat and milk. Strengthening the degree of competition creates the preconditions for the consolidation of domestic agrarian business and the gradual increase in the market share of large agricultural holding structures. The state financial support is important for livestock production. The main directions of state aid to the industry were: partial compensation for the cost of loans, the cost of purchased animals, reconstruction of farms and special subsidies. Conclusions. Livestock market in Ukraine is a complex mechanism, the action of which is determined by the set of its main elements (demand, supply, price, competition) and a significant number of market participants. Important for the further development of the livestock products market are: the development of competition, the price mechanism, government support, the realization of the economic interest of each of the sub-relations of market relations. Keywords: market, livestock products, industry, production, agricultural enterprises, state support.
乌克兰畜牧市场的现代状况及发展趋势
介绍。如果不确保其基本部门- -农业生产- -的有力和可持续发展,就不可能在现代条件下成功地执行国民经济的主要社会经济目标。近几十年来,乌克兰的农业经历了重大的结构转型,导致作物部门的主要发展。同时,畜牧业本身提供了20%以上的消费资金,决定了农业发展的总体前景,并能够形成国家经济的强大出口潜力。本研究的目的是分析乌克兰畜产品市场的现代状况,识别和评估其发展的主要趋势。本文分析了畜牧业生产的动态,乌克兰动物源性食品的实际供应水平。畜产品在现代农业生产结构中约占26%。市场上约47.5%的畜产品供应由公共部门企业提供,2.1%由农场提供,53%由家庭提供。猪和禽肉生产的特点是在减少产奶量的同时增长速度加快。乌克兰目前的实际畜牧生产并不能提供该国人口粮食安全水平的必要指标。在现代条件下具有成本效益的是猪肉和牛奶的生产。加强竞争程度为国内农业企业的整合和大型农业控股结构的市场份额的逐步增加创造了先决条件。国家财政对畜牧生产的支持很重要。国家对养殖业援助的主要方向是:部分补偿贷款成本、购买动物成本、重建养殖场和专项补贴。乌克兰的畜牧市场是一个复杂的机制,其作用取决于其主要因素(需求、供应、价格、竞争)和大量市场参与者。对畜产品市场进一步发展至关重要的是:发展竞争、价格机制、政府支持、实现经济利益各市场关系的子关系。关键词:市场,畜产品,产业,生产,农业企业,国家扶持。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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