The Impact of Service Quality on Cooperative Customer Satisfaction (Case Study: of Jakarta Cooperatives)

Ricky Yudhatama, Budi Rismayadi, Neni Sumarni
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引用次数: 0

Abstract

Cooperatives have provided quality service for their members but the steps taken by cooperatives for members are not very easy, over time it has provided the best service benefits for members, and some members disagree with providing services and some agree to give service. The research method used in this study is a qualitative method which is useful for providing facts and data. Then the techniques used by researchers are source triangulation techniques, data collection technique triangulation, and time triangulation. In this study, the Jakarta Cooperative of educators and education staff has explained the analysis of service quality and satisfaction of cooperative members, expert judgment on service quality must be made on all services available at cooperatives, service treatment and satisfaction of cooperative members must be (equalized) both Honorary, civil servants as well as government employees with work agreements. Meanwhile, all members, employees, and administrators to further enhance the cohesiveness of togetherness to advance the cooperation of educators and education staff in Jakarta.
服务质量对合作社顾客满意度的影响(以雅加达合作社为例)
合作社为其成员提供了优质的服务,但合作社为成员采取的步骤并不容易,随着时间的推移,它为成员提供了最好的服务效益,有些成员不同意提供服务,有些成员同意提供服务。本研究使用的研究方法是一种定性方法,有助于提供事实和数据。研究人员使用的技术有源三角法、数据采集技术三角法和时间三角法。在本研究中,雅加达教育工作者和教育工作者合作社解释了合作社成员服务质量和满意度的分析,合作社提供的所有服务都必须对服务质量做出专家判断,合作社成员的服务待遇和满意度必须(平等)荣誉,公务员和有工作协议的政府雇员。同时,全体会员、员工和管理人员要进一步增强团结的凝聚力,推进雅加达教育工作者和教育工作者的合作。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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