Assess the Impact of a Structured Teaching Programme on Awareness of Malnutrition and its Prevention among Mothers of Children under the Age of Five in a Specific Area of Lingiadih Village, Bilaspur (C.G.)

Shailvina D Masih
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Abstract

Background: The mother is the sole provider of primary care for her child for the first five years of his or her life. Her ability to provide treatment is primarily dictated by her knowledge and understanding of basic nutrition and health care. The numbers would improve dramatically if mothers were made more aware of infant feeding strategies and other health-care practices. Objective: To assess the impact of a structured teaching programme on the awareness of malnutrition and its prevention among mothers of children under the age of five in a specific area of Lingiadih Village, Bilaspur (C.G.). Method: The convenient sampling technique was used in the study. esult and Conclusion:The findings show that about 58% of the mothers of under-five children were in the age group of 21-25 years, 58% were Hindus, 52% were taking a mixed diet, 76% were from nuclear families, 62% had a family income of INR 1000-3000 per month, 50% took primary education, 92% had one child in the family, 88% of the children were partially immunized, and 30% of the mothers got the information about malnutrition from mass media. 7 (14%) mothers had average knowledge, 43 (86%) had bad knowledge, and 0 (0%) had good knowledge, according to the assessment of the overall pre-test knowledge level of the mothers of under-five children regarding prevention of protein-energy malnutrition. The overall post-test awareness assessment showed that structured teaching programme proved to be significantly effective in improving the knowledge of mothers of under-five children regarding the prevention of protein-energy malnutrition. The study concluded that there was significant difference between knowledge score and selected demographic variables hence H0 was rejected.
评估一个结构化教学计划对比拉斯布尔Lingiadih村特定地区五岁以下儿童母亲营养不良意识和预防的影响(C.G.)
背景:在孩子生命的头五年里,母亲是唯一提供初级保健的人。她提供治疗的能力主要取决于她对基本营养和保健的知识和理解。如果让母亲们更加了解婴儿喂养策略和其他保健做法,这些数字将显著改善。目的:评估在比拉斯布尔Lingiadih村特定地区,一个结构化的教学计划对五岁以下儿童母亲营养不良意识和预防的影响。方法:采用方便抽样技术。结果与结论:调查结果显示,58%的5岁以下儿童的母亲年龄在21-25岁之间,58%的母亲信奉印度教,52%的母亲采用混合饮食,76%的母亲来自核心家庭,62%的家庭月收入在1000-3000印度卢比之间,50%的母亲接受过小学教育,92%的母亲家中有一个孩子,88%的儿童进行了部分免疫接种,30%的母亲通过大众媒体了解营养不良的信息。对5岁以下儿童母亲预防蛋白质能量营养不良的试前总体知识水平进行评估,知识一般的有7名(14%),知识较差的有43名(86%),知识较好的有0名(0%)。测试后总体意识评估表明,结构化教学方案证明在提高五岁以下儿童母亲关于预防蛋白质能量营养不良的知识方面非常有效。本研究认为知识得分与所选人口学变量之间存在显著差异,因此拒绝H0。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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