The effects of bioavailability-enhanced curcuminoids on serum Paraoxonase-1 activity in patients with metabolic syndrome

Alireza Pasdar, Atena Raee, S. Parizadeh, Behdokht Fathi Dizaji, Amirhosein Sahebkar, S. Hashemy, M. Saberi-Karimian, M. Ghayour-Mobarhan
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Abstract

Introduction: Metabolic syndrome (MetS) is characterised by a clustering of metabolic cardiovascular disease (CVD) risk factors that include: central obesity, impaired glucose metabolism, dyslipidaemia (hypertriglyceridemia, increased low-density lipoprotein [LDL], decreased high-density lipoprotein [HDL]) and hypertension. Paraoxynase-1 (PON1) is a plasma HDL associated protein that inhibits the oxidation of other lipoproteins. There is some evidence of reduced enzyme activity in subjects with metabolic syndrome. Curcumin is a natural polyphenol, it has been reported that curcumin has beneficial effects on several metabolic syndrome associated parameters. The aim of this study was to evaluate the effect of phospholipid complex of curcumin as an antioxidant on the activity of this enzyme in subjects with metabolic syndrome.Materials and method: A double-blind randomised control study was undertaken in 80 patients with metabolic syndrome. Subjects in the intervention (n = 40) were given capsules of phospholipidated curcumin (1 g/day) for a period of 6 weeks. The control subjects (n = 40) received a placebo. Fasting blood samples of each person were obtained during the start and the end of the study. Paraoxonase activity was measured using a PON1 fluorescence Paraoxonase Assay Kit and Arylesterase activity was measured by photometeric method using a UV-Visible spectrophotometer.Results: Serum paraoxonase enzyme activity did not change significantly between the curcumin treated group and the control group before the intervention (0.54 ± 0.18 U/µl versus 0.49 ± 0.14 U/µl; P > 0.05), nor did serum arylesteras activity change significantly between two study groups (152.67 [46.60 to 916.05] U/µl versus 129.77 [55.34 to 344.78] U/µl; P > 0.05). In addition, there was no significant difference in changes at baseline and after the intervention in serum PON1 activity between the curcumin treated group and the control group (-0.03±0.19 U/µl versus -0.04±0.18 U/µl; P > 0.05), nor was there a significant change in arylesteras activity (-12.36 [-88.83 to 110.24] U/µl versus -4.58 [-61.06 to 47.07] U/µl; P > 0.05).Conclusion: Phospholipid fortified curcumin has no significant effect on serum PON1 activity.
生物利用度增强的姜黄素对代谢综合征患者血清对氧磷酶-1活性的影响
代谢综合征(MetS)以代谢性心血管疾病(CVD)危险因素聚集为特征,包括:中枢性肥胖、糖代谢受损、血脂异常(高甘油三酯血症、低密度脂蛋白(LDL)升高、高密度脂蛋白(HDL)降低)和高血压。对氧酶-1 (PON1)是一种血浆高密度脂蛋白相关蛋白,可抑制其他脂蛋白的氧化。有证据表明代谢综合征患者的酶活性降低。姜黄素是一种天然多酚,有报道称姜黄素对几种代谢综合征相关参数有有益作用。本研究的目的是评估姜黄素磷脂复合物作为抗氧化剂对代谢综合征患者该酶活性的影响。材料与方法:对80例代谢综合征患者进行双盲随机对照研究。在干预中,受试者(n = 40)给予磷脂姜黄素胶囊(1 g/天),为期6周。对照组(n = 40)给予安慰剂。在研究开始和结束时,每个人的空腹血液样本都被采集。用PON1荧光对氧磷酶测定试剂盒测定对氧磷酶活性,用紫外可见分光光度计光度法测定芳酯酶活性。结果:姜黄素治疗组与对照组干预前血清对氧磷酶活性差异无统计学意义(0.54±0.18 U/µl vs 0.49±0.14 U/µl);P < 0.05),血清芳基甾体活性在两个研究组之间也没有显著变化(152.67 [46.60 ~ 916.05]U/µl vs 129.77 [55.34 ~ 344.78] U/µl;P < 0.05)。此外,姜黄素治疗组与对照组在基线和干预后血清PON1活性的变化无显著差异(-0.03±0.19 U/µl vs -0.04±0.18 U/µl;P < 0.05),也没有显著变化(-12.36 [-88.83 ~ 110.24]U/µl vs -4.58 [-61.06 ~ 47.07] U/µl;P < 0.05)。结论:磷脂强化姜黄素对血清PON1活性无显著影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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