{"title":"KNOWLEDGE AND PRACTICE OF FEEDING 6 - 36 MONTH-OLD CHILDREN ON SUPPLEMENTARY FOOD AT THE NUTRITIONAL CLINIC OF CHILDREN'S HOSPITAL 1, HOCHIMINH CITY","authors":"M. C. Pham, Nguyet Thu Nghiem, V. Nguyen","doi":"10.56283/1859-0381/110","DOIUrl":null,"url":null,"abstract":"Aims: To determine the caregivers' knowledge of complementary feeding timing and to evaluate the caregivers' practices on the use of milk and complementary feeding. \nMethod: A cross-sectional study was carried out from November 2021 to March 2022 on 256 children who visited the Nutritional Clinic of Children's Hospital 1,, Hochiminh City. \nResults: The results showed that the correct knowledge about when to feed children with flour, porridge, and rice was respectively 70,3%,; 29,7%; 7,4%. The rate of children breastfed was 23,0%, the rate of children using bottles and artificial nipples was 60,8%. \nConclusions: It is necessary to continue promoting communication measures to guide the child's feeding in the complementary feeding period.","PeriodicalId":333404,"journal":{"name":"Tạp chí Dinh dưỡng và Thực phẩm","volume":"10 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tạp chí Dinh dưỡng và Thực phẩm","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56283/1859-0381/110","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Aims: To determine the caregivers' knowledge of complementary feeding timing and to evaluate the caregivers' practices on the use of milk and complementary feeding.
Method: A cross-sectional study was carried out from November 2021 to March 2022 on 256 children who visited the Nutritional Clinic of Children's Hospital 1,, Hochiminh City.
Results: The results showed that the correct knowledge about when to feed children with flour, porridge, and rice was respectively 70,3%,; 29,7%; 7,4%. The rate of children breastfed was 23,0%, the rate of children using bottles and artificial nipples was 60,8%.
Conclusions: It is necessary to continue promoting communication measures to guide the child's feeding in the complementary feeding period.