FACTORS AFFECTING NUTRITIONAL STATUS IN CHILDREN IN COT PEURADI VILLAGE, SUKA MAKMUE DISTRICT NAGAN RAYA DISTRICT

MORFAI JOURNAL Pub Date : 2023-04-02 DOI:10.54443/morfai.v3i1.778

Fitri yani, Marniati, Safrizal, Fikri Faidul Jihad, E. Putri

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Abstract

The nutritional status of Suka Makmue District in 2019 has a nutritional status rate of 27.8%, the number of cases of wasting reaches 9.1%, and cases of underweight with a rate of 13.1% (50%). (Puskemas Cot Kuta, Suka Makmue District, Nagan Raya Regency 2019). In 2020 in Suka Makmue District, cases of nutrition were at 30%, cases of wasting were 8.90%, and underweight were at 12.85%. 2021 nutritional status reaches 20% while toddlers who experience malnutrition are 8.88%. 2022 states that data on the nutritional status of toddlers has decreased by 2.8% to 21.6%. carried out in this problem of nutritional status. determine the factors that cause nutritional status problems that cause nutritional status events in the working area of Posyandu Cot Peuradi, Nagan Raya Regency. Method: this study uses a quantitative method with a Cross Sectional Study approach. The population in this study were all toddlers in the Posyandu Cot Peuradi data and the sample used was 30 toddlers, using the sampling method of sampling. The results showed that there was a significant influence between knowledge and cases of malnutrition (p-value = 0.07), patterns of feeding children (p-value = 0.000), or family income (p-value = 0.013). Because it is not a problem in the health sector that can easily be cured and requires willingness from the start at the prevention stage, this case starts with the prospective mother and father. Because childhood, which is composed in the first 1000 days of life, greatly influences what events can happen to children.

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影响suka makmue县cot peuradi村儿童营养状况的因素

2019年苏卡Makmue区的营养状况为27.8%，消瘦病例数为9.1%，体重不足病例数为13.1%(50%)。(Puskemas Cot Kuta, Suka Makmue区，纳甘拉雅摄政，2019年)。2020年，Suka Makmue县营养不良病例占30%，消瘦病例占8.90%，体重不足病例占12.85%。2021年，营养状况达到20%，而经历营养不良的幼儿占8.88%。2022年，关于幼儿营养状况的数据下降了2.8%，降至21.6%。在这个问题上进行了营养状况分析。确定导致营养状况问题的因素，这些问题导致纳甘拉亚摄政Posyandu Cot Peuradi工作区域的营养状况事件。方法:本研究采用定量方法和横断面研究方法。本研究人群均为Posyandu Cot Peuradi数据中的学步儿童，使用的样本为30名学步儿童，采用抽样抽样法。结果表明，知识与营养不良病例(p值= 0.07)、儿童喂养方式(p值= 0.000)和家庭收入(p值= 0.013)之间存在显著影响。由于这不是一个在卫生部门可以轻易治愈的问题，而且需要从预防阶段开始就有意愿，因此这种情况从未来的母亲和父亲开始。因为童年是由生命的前1000天组成的，它极大地影响了儿童可能发生的事情。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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MORFAI JOURNAL

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