{"title":"Eating in Asia: Understanding Food Tourism and Its Perspectives in Asia","authors":"Eerang Park, Sangkyun Kim, I. Yeoman","doi":"10.1007/978-981-13-3624-9_1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":274216,"journal":{"name":"Food Tourism in Asia","volume":"11 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"16","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Tourism in Asia","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-981-13-3624-9_1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
