{"title":"What can food gardens contribute? Gardens and wellbeing.","authors":"D. Soleri, D. Cleveland, S. Smith","doi":"10.1079/9781789241006.0011","DOIUrl":null,"url":null,"abstract":"Abstract\n This chapter covers concepts important for assessing the value of existing or planned gardens, and for increasing their benefits. Topics discussed include diet and nutrition, physical activity, psychological and social benefits, environmental benefits and economic benefits.","PeriodicalId":203330,"journal":{"name":"Food gardens for a changing world","volume":"69 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food gardens for a changing world","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/9781789241006.0011","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Abstract
This chapter covers concepts important for assessing the value of existing or planned gardens, and for increasing their benefits. Topics discussed include diet and nutrition, physical activity, psychological and social benefits, environmental benefits and economic benefits.