The Effectiveness of a Mental Health Promotion Training Program Based on Eating Disorder on the Positive and Negative Aspects of Mental Health in Overweight Women

Maoumeh Karkhanehei, H. Ahmadian, O. Moradi, Q. Karimi
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Abstract

Background: Obesity and overweight are important factors in increasing psychological problems such as anxiety, mood, and personality disorders, which are components of mental health, and the occurrence of high-risk behaviors. Therefore, not only overweight can endanger the physical health, but also it can be a significant threat to the mental health of people. Objectives: The aim of this study was to evaluate the effectiveness of a mental health training program based on eating disorders on the positive and negative aspects of mental health in overweight women. Methods: The research method was quasi-experimental with pre-test and post-test design with control group. The statistical population included overweight women referred to clubs and health centers in Kangavar, Iran, in 2019. Using the available sampling method, a total of 30 participants were selected and randomly assigned into two equal groups of experimental (n = 15) and control (n = 15). The experimental group received ten 90-minute sessions once a week at an eating disorder-based mental health training program, while the control group received no intervention. The Goldberg General Health Questionnaire (GHQ) and the Lutz Positive Mental Health Questionnaire (PMHQ) were used in the pre-test and post-test stages. Data were analyzed using SPSS software version 21, and descriptive statistics, one-way analysis of covariance (ANCOVA), and multivariate analysis of covariance (MANCOVA). Results: The results showed that the training program based on eating disorders led to a significant difference between the experimental and control groups in the overall scores of general health and the positive and negative aspects of mental health (P ≤ 0.05). Conclusions: According to the results of the present study, this educational program can be considered as an effective intervention in increasing the positive mental health of overweight women. So, along with other effective interventions, it should be on the agenda of psychologists, counselors, and behavioral scientists dealing with overweight people.
基于饮食失调的心理健康促进培训计划对超重妇女心理健康的积极和消极方面的有效性
背景:肥胖和超重是增加焦虑、情绪和人格障碍等心理问题的重要因素,这些心理问题是心理健康的组成部分,也是高危行为发生的重要因素。因此,超重不仅会危害人们的身体健康,而且会严重威胁人们的心理健康。目的:本研究的目的是评估一项基于饮食失调的心理健康培训计划对超重妇女心理健康的积极和消极方面的有效性。方法:采用准实验方法,采用前测和后测设计,设对照组。统计人群包括2019年伊朗坎加瓦尔俱乐部和健康中心的超重女性。采用现有抽样方法,选取30名参与者,随机分为实验组(n = 15)和对照组(n = 15)两组。实验组每周接受10次90分钟的饮食失调心理健康训练项目,而对照组则没有接受任何干预。测试前和测试后分别使用Goldberg一般健康问卷(GHQ)和Lutz积极心理健康问卷(PMHQ)。数据分析采用SPSS软件21版,采用描述性统计、单因素协方差分析(ANCOVA)和多因素协方差分析(MANCOVA)。结果:进食障碍训练方案导致实验组与对照组在一般健康总分、心理健康正、负方面得分差异有统计学意义(P≤0.05)。结论:根据本研究的结果,该教育计划可以被认为是增加超重妇女积极心理健康的有效干预措施。因此,与其他有效的干预措施一样,它应该被列入心理学家、咨询师和行为科学家处理超重人群的议程。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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