Industrial competitiveness analysis among major aquaculture products and farming types in Korea

Hyun-pyo Hong, Bong-Tae Kim
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Abstract

In Korea, aquaculture production has drastically increased since the 1990s, and the total aquaculture output has been exceeding that of adjacent waters fisheries since 2006. The aquaculture industry has increased in importance since it creates jobs and production for Korean fisheries. This study aims to examine industrial competitiveness among the Korean aquaculture products and farming types using the competitiveness indices, composed of assessment factors like management capabilities of Korean aquaculture producers, infrastructure and distribution, and processing capacities. Assessing different species with the indices will help understand the relative competitiveness of each species and establish more appropriate policies. This research is comprised of surveys, questionnaires, and interviews with specialists on major aquaculture species produced in Korea. In conclusion, future aquaculture policies should be concentrated on highly competitive species such as finfish, abalone, and laver, which are expected to advance globalization of Korean aquaculture. It is also necessary to reflect the competitiveness assessment result on the policies.
韩国主要水产和养殖类型的产业竞争力分析
在韩国,自20世纪90年代以来,水产养殖产量急剧增加,自2006年以来,水产养殖总产量已超过邻近水域渔业。水产养殖业为韩国渔业创造了工作岗位和生产,因此其重要性日益增加。本研究旨在利用韩国水产养殖生产者管理能力、基础设施和分销、加工能力等评价因素组成的竞争力指数,考察韩国水产养殖产品和养殖类型之间的产业竞争力。利用这些指数对不同物种进行评估,有助于了解各物种的相对竞争力,从而制定更合适的政策。本研究包括调查、问卷调查和对韩国主要水产养殖品种专家的访谈。综上所述,未来的水产养殖政策应该集中在有竞争力的品种上,如鳍鱼、鲍鱼、紫菜等,这有望推动韩国水产养殖的全球化。竞争力评价结果也有必要反映在政策上。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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