Adel Kamel, Fathy Zaky, M. El-Meligy, H. Mohammed
{"title":"Implication of Protein Restriction on the Developing Albino Rat Myocardium","authors":"Adel Kamel, Fathy Zaky, M. El-Meligy, H. Mohammed","doi":"10.21608/ejana.2021.171449","DOIUrl":null,"url":null,"abstract":"Background: Malnutrition, particularly protein deficiency, has become a serious problem in the densely populated and underdeveloped areas. It is well known that protein malnutrition can affect the structure and function of the heart. Aim of the work: Was to investigate the effect of maternal low protein diet on the myocardial structure of albino rat offspring. Material and Methods: A total number of 20 adult female albino rats were used. Female rats were divided into two groups: a control group and an experimental group; of 10 rats each. The first group was fed a normal-protein diet (NPD) that contained 20% casein. The second group was fed a lowprotein diet (LPD) that contained 9% casein. All breeder rats were habituated to their respective diets for 2 weeks before mating, during pregnancy and lactation. The hearts of the pups were examined using a light and an electron microscopy at birth and at the age of one month. Results: Low protein diet given to the mothers affected the structure of the pups' hearts in the form of wide spaces among cardiomyocytes, cytoplasmic vacuolization, interruption of myofibrils, loss of the cross striations and mitochondrial disruption. Conclusion: The protein energy under nutrition affects the structural organization of the cardiac muscle which would be reflected on the contractile function of the heart. Recommendation: It is advisable to combat the protein energy malnutrition especially in the early stages of the heart development. Personal non-commercial use only. Anatomy copyright © 2018. All rights reserved DOI: 10.21608/EJANA.2021.171449 Received: 15 July 2017, Accepted: 27 August 2017","PeriodicalId":383073,"journal":{"name":"The Egyptian Journal of Anatomy","volume":"33 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Egyptian Journal of Anatomy","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/ejana.2021.171449","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
蛋白限制对发展中的白化大鼠心肌的影响
背景:营养不良,特别是蛋白质缺乏,已成为人口密集和欠发达地区的一个严重问题。众所周知,蛋白质营养不良会影响心脏的结构和功能。目的:探讨母体低蛋白饮食对白化大鼠子代心肌结构的影响。材料与方法:选用成年雌性白化大鼠20只。雌性大鼠分为两组:对照组和实验组;每只10只老鼠。第一组喂食含有20%酪蛋白的正常蛋白质饮食(NPD)。第二组饲喂含9%酪蛋白的低蛋白饲粮。所有繁殖大鼠在交配前2周、妊娠期和哺乳期习惯各自的饮食。幼鼠的心脏在出生时和一个月大时用光学显微镜和电子显微镜进行了检查。结果:母鼠低蛋白饮食对幼鼠心脏结构的影响表现为心肌细胞间隙变宽、细胞质空泡化、肌原纤维断裂、横纹缺失和线粒体破坏。结论:营养下的蛋白质能量影响心肌的结构组织,反映在心脏的收缩功能上。建议:预防蛋白质能量营养不良,尤其是在心脏发育的早期阶段。仅供个人非商业用途。解剖学版权©2018。DOI: 10.21608/EJANA.2021.171449收稿日期:2017年7月15日,收稿日期:2017年8月27日
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