Innovation by demand? An introduction

A. McMeekin, K. Green, M. Tomlinson, V. Walsh
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Abstract

The structure and regulation of consumption and demand have recently become of great interest to sociologists and economists alike, ‘consumption’ being the focus of sociological accounts, whilst ‘demand’ has been the preserve of economists’ analyses. At the same time, there is growing interest, especially among economists, in trying to understand the patterns and drivers of technological innovation. The connection between consumption/demand and innovation suggests a number of interesting questions. How do macrosocial shifts influence patterns of consumption? How do firms and other organisations structure markets and create demand? How do perceptions of demand influence the innovative activities of firms? How do consumers respond to the innovative offerings of firms? In 1999 the Centre for Research in Innovation and Competition (at Manchester University and UMIST) ran an international workshop to explore these themes. The primary aim of the workshop was to bring together sociologists and economists to look at how they study the role of demand and consumption in the innovation process. There have been few attempts to find points of contact between the diverse approaches. So the focus of the workshop was on identifying differences and complementarities in approach, with a view to finding possible common ground and new interdisciplinary research directions. This book presents some of the papers from the workshop and others of CRIC researchers that explore the same theme. The first two chapters set the scene for the whole volume. They offer broad conceptual overviews of ways that the sociological and economics literatures address issues of innovation, demand and consumption. Alan Warde, in Chapter 2, reviews the sociological literature on consumption, focusing in particular on research that offers alternative or complementary views to the concepts of ‘conspicuous consumption’ and individual choice, which has dominated much work in this area. From this, he proposes a research agenda for examining everyday consumption, that is, consumption that is unremarkable, bound by habit and routine, and which takes place in the context of social networks and institutions, by which it is also constrained. As he points 1 Innovation by demand? An introduction
需求创新?介绍
消费和需求的结构和调控最近引起了社会学家和经济学家的极大兴趣,“消费”是社会学研究的焦点,而“需求”一直是经济学家分析的专属。与此同时,人们(尤其是经济学家)对试图理解技术创新的模式和驱动因素越来越感兴趣。消费/需求与创新之间的联系提出了许多有趣的问题。宏观社会变化如何影响消费模式?企业和其他组织如何构建市场并创造需求?对需求的认知如何影响企业的创新活动?消费者对公司的创新产品有何反应?1999年,创新与竞争研究中心(位于曼彻斯特大学和麻省理工大学)举办了一次国际研讨会,探讨这些主题。研讨会的主要目的是将社会学家和经济学家聚集在一起,研究他们如何研究需求和消费在创新过程中的作用。很少有人试图找到不同方法之间的联系点。因此,讲习班的重点是确定方法上的差异和互补性,以期找到可能的共同点和新的跨学科研究方向。本书介绍了研讨会和其他CRIC研究人员探讨同一主题的一些论文。前两章为整卷作了铺垫。他们对社会学和经济学文献解决创新、需求和消费问题的方式提供了广泛的概念概述。Alan Warde在第2章中回顾了关于消费的社会学文献,特别关注那些为“炫耀性消费”和个人选择的概念提供替代或补充观点的研究,这些概念在该领域占据主导地位。由此,他提出了一项研究议程,以检验日常消费,即受习惯和常规约束的普通消费,以及发生在社会网络和制度背景下的消费,这种消费也受到社会网络和制度的约束。正如他所指出的那样:需求创新?介绍
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