Sensory processing in children and adolescents shortly after the onset of anorexia nervosa: a pilot study.

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS
Tasuku Kitajima, Ryoko Otani, Takeshi Inoue, Naho Matsushima, Naoki Matsubara, Ryoichi Sakuta
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引用次数: 1

Abstract

Background: Alterations in sensory processing, such as vision, taste, and interoceptive sensation, have been reported in adult anorexia nervosa (AN). Whether these symptoms are traits, states, or "scars" due to chronic starvation has not been fully established. Based on the hypothesis that alterations in sensory processing also occur in adolescent AN in the early stages of the disease, the present study was conducted using both self-administered and parent-administered sensory processing questionnaires.

Methods: Children and adolescents with anorexia nervosa treated at a single tertiary eating disorder treatment center in Japan (AN group) and female junior high school students attending a public junior high school in Saitama Prefecture, Japan (healthy control group: HC group) were included in the study. The Sensory Profile (SP) and Adult/Adolescent Sensory Profile (AASP) were administered to the participants and their caregivers. In addition, we collected demographic data and administered the Children's Eating Attitude Test and Autism-Spectrum Quotient Children's version.

Results: Seventeen children and adolescents were enrolled in the AN group, and 63 were enrolled in the HC group. There was no statistically significant difference between the AN and HC groups in the quadrant scores of the AASP. In the SP, the Sensory Avoiding score and the Emotional/Social response score were higher in the AN group than in the HC group.

Conclusion: From the parents' point of view, the patient avoids unexpected sensory stimuli, but the patients are unaware of their own avoiding behavior in the early stages of the disease. The results suggest that sensory sensitivity in AN may be a "scar" symptom due to chronic starvation and a state symptom. Longitudinal studies from shortly after the onset with larger sample sizes are needed to gain insight into the dynamic relation between sensory processing and eating disorder pathology.

神经性厌食症发作后不久儿童和青少年的感觉加工:一项初步研究。
背景:在成人神经性厌食症(AN)中,已经报道了视觉、味觉和内感受等感觉加工的改变。这些症状究竟是特征、状态,还是长期饥饿造成的“伤疤”,目前还没有完全确定。基于感觉加工的改变也发生在青少年AN疾病早期阶段的假设,本研究采用自我管理和父母管理的感觉加工问卷进行。方法:以在日本某单一三级饮食失调治疗中心接受治疗的神经性厌食症儿童、青少年(AN组)和在日本埼玉县某公立初中就读的女初中生(HC组)为研究对象。对参与者及其照顾者进行感官档案(SP)和成人/青少年感官档案(AASP)。此外,我们收集了人口统计数据,并进行了儿童饮食态度测试和自闭症谱系商儿童版本。结果:AN组17例,HC组63例。AN组与HC组在AASP象限评分上无统计学差异。在SP中,AN组的感觉回避得分和情绪/社会反应得分高于HC组。结论:从家长的角度来看,患者回避了意想不到的感官刺激,但患者在疾病早期并没有意识到自己的回避行为。结果提示,AN的感觉敏感可能是由慢性饥饿引起的“疤痕”症状,是一种状态症状。需要在发病后不久进行更大样本量的纵向研究,以深入了解感觉加工与饮食失调病理之间的动态关系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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