Ergogenic Effects of Very Low to Moderate Doses of Caffeine on Vertical Jump Performance.

IF 3 3区 医学 Q2 NUTRITION & DIETETICS
Teppei Matsumura, Yuki Takamura, Kazushi Fukuzawa, Kazuya Nakagawa, Shunya Nonoyama, Keigo Tomoo, Hayato Tsukamoto, Yasushi Shinohara, Motoyuki Iemitsu, Akinori Nagano, Tadao Isaka, Takeshi Hashimoto
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引用次数: 1

Abstract

Although the ergogenic effects of 3-6 mg/kg caffeine are widely accepted, the efficacy of low doses of caffeine has been discussed. However, it is unclear whether the ergogenic effects of caffeine on jump performance are dose responsive in a wide range of doses. This study aimed to examine the effect of very low (1 mg/kg) to moderate doses of caffeine, including commonly utilized ergogenic doses (i.e., 3 and 6 mg/kg), on vertical jump performance. A total of 32 well-trained collegiate sprinters and jumpers performed countermovement jumps and squat jumps three times each in a double-blind, counterbalanced, randomized, crossover design. Participants ingested a placebo or 1, 3, or 6 mg/kg caffeine 60 min before jumping. Compared with the placebo, 6 mg/kg caffeine significantly enhanced countermovement jump (p < .001) and squat jump (p = .012) heights; furthermore, 1 and 3 mg/kg of caffeine also significantly increased countermovement jump height (1 mg/kg: p = .002, 3 mg/kg: p < .001) but not squat jump height (1 mg/kg: p = .436, 3 mg/kg: p = .054). There were no significant differences among all caffeine doses in both jumps (all p > .05). In conclusion, even at a dose as low as 1 mg/kg, caffeine improved vertical jump performance in a dose-independent manner. This study provides new insight into the applicability and feasibility of 1 mg/kg caffeine as a safe and effective ergogenic strategy for jump performance.

极低至中等剂量咖啡因对垂直跳跃性能的影响。
虽然3-6毫克/千克咖啡因的人体作用已被广泛接受,但低剂量咖啡因的功效仍有讨论。然而,目前尚不清楚咖啡因对跳跃表现的人体原效是否在大剂量范围内具有剂量反应性。本研究旨在研究极低(1毫克/公斤)至中等剂量的咖啡因,包括常用的人体原性剂量(即3和6毫克/公斤)对垂直跳跃性能的影响。共有32名训练有素的大学短跑运动员和跳远运动员在双盲、平衡、随机、交叉设计中各做了三次反向跳跃和深蹲跳跃。参与者在跳跃前60分钟摄入安慰剂或1、3或6毫克/公斤的咖啡因。与安慰剂相比,6 mg/kg咖啡因显著提高了反动作跳(p < 0.001)和深蹲跳(p = 0.012)高度;此外,1和3 mg/kg咖啡因也显著增加了反向跳跃高度(1 mg/kg: p = 0.002, 3 mg/kg: p < 0.001),但对深蹲跳跃高度没有显著影响(1 mg/kg: p = 0.436, 3 mg/kg: p = 0.054)。在两次跳跃中,所有咖啡因剂量之间没有显著差异(p > 0.05)。综上所述,即使在低至1 mg/kg的剂量下,咖啡因也以剂量无关的方式改善了垂直跳跃的表现。该研究为1 mg/kg咖啡因作为一种安全有效的促跳策略的适用性和可行性提供了新的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
5.00
自引率
8.00%
发文量
50
审稿时长
6-12 weeks
期刊介绍: The International Journal of Sport Nutrition and Exercise Metabolism (IJSNEM) publishes original scientific investigations and scholarly reviews offering new insights into sport nutrition and exercise metabolism, as well as articles focusing on the application of the principles of biochemistry, physiology, and nutrition to sport and exercise. The journal also offers editorials, digests of related articles from other fields, research notes, and reviews of books, videos, and other media releases. To subscribe to either the print or e-version of IJSNEM, press the Subscribe or Renew button at the top of your screen.
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