Nutrition Considerations in Patients with Functional Diarrhea.

Q1 Medicine

Current Gastroenterology Reports Pub Date : 2023-09-01 DOI:10.1007/s11894-023-00878-5

Courtney Kay Ford

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引用次数: 0

Abstract

Purpose: Functional diarrhea (FD) is a functional gastrointestinal disorder that affects a great percentage of the population and has damaging nutritional and psychological effects. In this review, evidence has been assessed and analyzed to provide nutrition considerations and recommendations for patients with functional diarrhea.

Recent findings: The traditional irritable bowel syndrome (IBS) diet, the low FODMAP diet, and general recommendations for diarrhea have been established as interventions for FD. Additionally, nutrition outcomes such as vitamin and mineral deficiencies, hydration levels, and mental health status should be at the forefront of assessment. The importance of medical management of FD and IBS-D is established, with many existing evidence-based recommendations and approved medications available. Nutrition management of FD from a registered dietitian/dietitian nutritionist, from symptom control to dietary advice, is imperative. There are no "one-size-fits-all" approaches to nutrition management of FD, but there is promising literature that can shape personalized nutrition interventions from a registered dietitian.

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功能性腹泻患者的营养注意事项。

目的:功能性腹泻(FD)是一种影响很大比例人群的功能性胃肠道疾病，具有破坏性的营养和心理影响。在这篇综述中，对证据进行了评估和分析，为功能性腹泻患者提供营养方面的考虑和建议。最近的研究发现:传统的肠易激综合征(IBS)饮食、低FODMAP饮食和腹泻的一般建议已被确立为FD的干预措施。此外，营养状况，如维生素和矿物质缺乏、水合水平和心理健康状况应该放在评估的前沿。FD和IBS-D的医学管理的重要性是确定的，有许多现有的循证建议和批准的药物可用。由注册营养师/营养学家对FD进行营养管理，从症状控制到饮食建议，都是必不可少的。对于FD的营养管理没有“一刀切”的方法，但有一些很有前途的文献可以从注册营养师那里形成个性化的营养干预措施。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Current Gastroenterology Reports Medicine-Gastroenterology

CiteScore

7.80

自引率

0.00%

发文量

期刊介绍： As the field of gastroenterology and hepatology rapidly evolves, the wealth of published literature can be overwhelming. The aim of the journal is to help readers stay abreast of such advances by offering authoritative, systematic reviews by leading experts. We accomplish this aim by appointing Section Editors who invite international experts to contribute review articles that highlight recent developments and important papers published in the past year. Major topics in gastroenterology are covered, including pediatric gastroenterology, neuromuscular disorders, infections, nutrition, and inflammatory bowel disease. These reviews provide clear, insightful summaries of expert perspectives relevant to clinical practice. An Editorial Board of internationally diverse members suggests topics of special interest to their country/region and ensures that topics are current and include emerging research. We also provide commentaries from well-known figures in the field.