Journal of Food Agriculture & Environment

The Journal of Food, Agriculture and Environment (JFAE) publishes peer-reviewed articles, original research, critical reviews or short communications in food science and technology, human nutrition, animal sciences; agricultural and environmental sciences. This journal encourages articles on interdisciplinary research in the fields of food, agriculture and environment. The core objective of this journal is to enlighten and encourage research on cutting-age themes and innovations by scientists, researchers, students, professionals, academicians, policy-makers, and stake holders. The JFAE also considers manuscripts on ethical and socio-economic issues related to modern agricultural or environmental sciences. The Journal also offers advertisement space for special announcements from, and employment opportunities within, food, agricultural and environmental organizations in public and private sectors.