From Flavor to Medicine: A Review Unveiling Phytochemistry and Potential Applications of Coriandrum sativum.

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DOI:10.2174/0118715257381840250801063853
作者：Shahzadi Bano,?Jamal Akhtar Ansari,?Farogh Ahsan,?Abdul Rahman Khan
文献类型：期刊论文
补充材料：只需要正文
文献链接：https://doi.org/10.2174/0118715257381840250801063853

Bentham Science

Abstract：Introduction: Coriandrum sativum (C. sativum), widely known as coriander, is a herb of global significance, valued for its flavor and therapeutic properties. Originating from the Mediterrane

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