Effects of relative humidity on dry-aged beef quality
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由 MMBA 发布于 2025/2/27 14:07:31
DOI:10.1016/j.meatsci.2024.109498
作者：Felipe A. Ribeiro ,?Soon K. Lau ,?Rebecca A. Furbeck ,?Nicolas J. Herrera ,?Morgan L. Henriott ,?Nicolas A. Bland ,?Samodha C. Fernando ,?Jeyamkondan Subbiah ,?Sérgio B. Pflanzer ,?Thu T. Dinh ,?Rhon
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作者：Felipe A. Ribeiro ,?Soon K. Lau ,?Rebecca A. Furbeck ,?Nicolas J. Herrera ,?Morgan L. Henriott ,?Nicolas A. Bland ,?Samodha C. Fernando ,?Jeyamkondan Subbiah ,?Sérgio B. Pflanzer ,?Thu T. Dinh ,?Rhon
文献类型：期刊论文
补充材料：只需要正文
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