环境参数对法国阿尔卑斯山土壤细菌脂质的影响:对古重建的启示

P. Véquaud, S. Derenne, S. Collin, C. Anquetil, J. Poulenard, P. Sabatier, A. Huguet
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引用次数: 0

摘要

微生物可以根据环境参数的变化改变其脂质膜的组成。这就是细菌脂类的情况,如甘油二烷基四醚(GDGT)和3-羟基脂肪酸(3-OH FAs),它们都用于陆地古环境研究中的温度和pH重建。然而,这些代用物的一个主要问题是,它们的结构可能受到温度或ph以外的其他环境参数的影响。本研究旨在确定和量化土壤湿度、植被类型和土壤类型等环境参数对细菌GDGTs和3-OH FAs的影响。这些脂质在法国阿尔卑斯山海拔200米至3000米之间收集的49个土壤样本中进行了分析。土壤覆盖了广泛的温度范围(0 °C至15 °C)和pH值(3至8),并代表了所调查的垂直样带沿线土壤和植被的多样性。使用这个新的记录良好且独特的数据集,GDGT-pH相关性得到了证实,但3-OH FAs与pH之间的相关性低于之前的研究。对于温度,GDGTs的相关性低于先前的研究,而3-OH FAs则不存在相关性。这些观察结果可以通过不同的统计分析来解释。冗余分析(RDA)显示,pH是3-OH FAs和GDGTs变异的主要驱动因素,分别解释了20.5%和56%的细菌脂质分布,其次是海拔(对3-OH FAs分布的影响为8%,对GDGTs的影响为11%)和粒度(对3-OH FAs分布的影响为5%,对GDGTs的影响为7.5%)。综上所述,这些结果突出了植被覆盖和土壤类型对细菌脂质分布的主要影响。事实上,我们首次量化并解释了不同环境因素(温度、植被、土壤类型)对细菌脂质分布的影响。这种对环境参数影响的新颖理解将使基于这些化合物的代理的使用更加完善。这些结果为GDGTs和3-OH FAs在古土壤、泥炭或湖泊沉积物中作为环境代用物的新型应用铺平了道路。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Influence of environmental parameters on bacterial lipids in soils from the French Alps: implications for paleo-reconstructions

Microorganisms can modify the composition of their lipid membrane in response to variations in environmental parameters. This is the case for bacterial lipids such as glycerol dialkyl tetraethers (GDGT) and 3-hydroxy fatty acids (3-OH FAs), both used for temperature and pH reconstructions in terrestrial paleoenvironmental studies. However, a major concern with these proxies is that their structure may be influenced by other environmental parameters than temperature or pH. The present study aimed at identifying and quantifying the influence of environmental parameters such as soil moisture, vegetation types and soil types on bacterial GDGTs and 3-OH FAs. These lipids were analyzed in 49 soil samples collected between 200 m and 3,000 m altitude in the French Alps. The soils cover a wide range of temperature (0 °C to 15 °C) and pH (3 to 8) and are representative of the diversity of soils and vegetation encountered along the investigated altitudinal transects. Using this new well-documented and unique dataset, the GDGT-pH correlation was confirmed, but the one between 3-OH FAs and pH was lower than in previous studies. For the temperature, correlations were lower than in previous studies for the GDGTs and absent for the 3-OH FAs. These observations could be explained thanks to different statistical analyses. Redundancy analysis (RDA) showed that pH is the main driver of the variability of 3-OH FAs and GDGTs, explaining 20.5 % and 56 % of the distribution of these bacterial lipids, respectively, followed by the altitude (8 % influence on the distribution of 3-OH FAs, and 11 % on GDGTs) and granulometry (5 % impact on 3-OH FAs and 7.5 % on GDGTs). Taken together, these results highlight the major influence of the vegetation cover and soil types on the distribution of bacterial lipids. Indeed, we quantified and explained for the first time the impact of the different environmental factors (temperature, vegetation, soil type…) on the distribution of bacterial lipids. This novel comprehension of the impacts of environmental parameters will allow to refine the use of proxies based on these compounds. These results pave the way for new types of applications of GDGTs and 3-OH FAs as environmental proxies in paleosoils, peat or lacustrine sediments.

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