一种食品甜味剂乙酰磺胺钾的细胞-基因毒性作用的研究

S. Mamur, D. Yüzbaşıoğlu, Sabire Nur Bülbül, F. Ünal
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引用次数: 3

摘要

乙酰磺胺钾(ACE-K)是一种广泛应用于多种食品的人工甜味剂。本研究利用MTT法评估了ACE-K对人肝癌(HepG2)细胞系的细胞毒性作用,并利用染色体畸变(CAs)、微核(MN)和彗星法评估了ACE-K对人淋巴细胞的基因毒性作用。7.5 ~ 240 μg/mL浓度的ACE-K作用于细胞。ACE-K显著降低HepG2细胞的细胞活力,特别是在120和240 μg/mL浓度下,在24和48 h, ACE-K显著降低人淋巴细胞在60、120和240 μg/mL浓度下(24和48 h)的有丝分裂指数(MI)。与对照组相比,60、120和240 μg/mL处理48 h时,ca的频率显著增加。然而,在MN的频率和核分裂指数(NDI)在所有处理没有观察到差异。在15 μg/mL浓度下,ACE-K还能诱导离体人淋巴细胞的彗尾长度、尾强度和瞬间。因此,在较高浓度下,ACE-K对HepG2细胞和人淋巴细胞均有细胞毒作用。在长期治疗时,它还表现出轻微的基因毒性作用,增加了CAs的频率,仅在15 μg/mL时产生DNA损伤作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Investigation of cyto-genotoxic effects of a food sweetener Acesulfame potassium
Acesulfame potassium (ACE-K) is an artificial sweetener widely used in many foods. This investigation assessed the cytotoxic effect of ACE-K using MTT assay in human hepatocellular carcinoma (HepG2) cell line and the genotoxic effect using chromosomal aberrations (CAs), micronucleus (MN), and comet assays in human lymphocytes. 7.5-240 μg/mL concentrations of ACE-K were applied to cells. ACE-K notably decreased the cell viability on HepG2 cells, especially at 120 and 240 μg/mL at 24 and 48 h. It also significantly reduced the mitotic index (MI) at 60, 120, and 240 μg/mL at both treatments (24 and 48 h) in human lymphocytes. The frequency of the CAs significantly increased at 60, 120, and 240 μg/mL for 48 h treatment compared to control. However, no difference was observed in the frequency of MN and nuclear division index (NDI) at all the treatments. ACE-K also induced comet tail length, tail intensity, and moment at 15 μg/mL in isolated human lymphocytes. Therefore, ACE-K showed a cytotoxic effect in HepG2 cells as well as human lymphocytes at higher concentrations. It also exhibits a mild genotoxic effect by increasing the frequency of CAs at long-term treatment and DNA damaging effect only at 15 μg/mL.
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