{"title":"三个西番莲品种植物化学成分及抗氧化性能的评价。","authors":"M. Arya, S. S. Beevy","doi":"10.5958/2349-2104.2019.00005.6","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7285,"journal":{"name":"Advances in Applied Science Research","volume":"34 18","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Evaluation of phytochemicals and antioxidant properties in three varieties of Passiflora edulis L.\",\"authors\":\"M. Arya, S. S. Beevy\",\"doi\":\"10.5958/2349-2104.2019.00005.6\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":7285,\"journal\":{\"name\":\"Advances in Applied Science Research\",\"volume\":\"34 18\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Advances in Applied Science Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5958/2349-2104.2019.00005.6\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Applied Science Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5958/2349-2104.2019.00005.6","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}