泰米尔纳德邦农村营养安全前景分析:营养可利用性、营养消费现状及实现营养安全的途径

S. Appasmandri
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引用次数: 0

摘要

在生活的基本需要中,食物比其他所有人都更重要,因为它能滋养我们,并能维持我们的生活。泰米尔纳德邦在粮食生产方面是自给自足的,营养可用性评估也显示出同样的情况,但消费模式显示出与可用性相反的模式,因为消费与收入、教育、品味和偏好、文化、道德等直接相关。泰米尔纳德邦农村的食品消费模式表明,对公共分配系统(PDS)的高需求在早期观察到,并逐年逐渐下降。在泰米尔纳德邦的农村地区,维生素硫胺素在第61轮和第68轮都属于严重不平等类别。目标规划能有效地以最小的成本优化养分需要量,达到较高的养分水平。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analysis of Nutrient Security Prospects in Rural Tamil Nadu: Nutrient Availability, Nutrient Consumption Status and Way to Attain Nutrient Security
Among the basic needs of life, food possesses ahead of everyone else as it nourishes us and able to stand which leads further activity. Tamil Nadu state is self-sufficient in food production and Nutrient availability assessment also shows the same but the consumption pattern shows inverse pattern to availability because consumption is directly related with income, education, taste and preference, cultural, ethical and etc. Food consumption patterns of rural Tamil Nadu shows that high demand of Public Distribution System (PDS) observed in earlier and gradually decreased over year. Vitamin Thiamine is coming under severe inequality category in rural areas of Tamil Nadu for both 61st and 68 rounds. Goal programming was effectively optimised the nutrient requirement with least cost and optimised to higher level of nutrient status.
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