番鸭-母鸡三头器官(脑、眼、舌)、三脏器官(肝、心、砂囊)、皮肤和肌肉的近似组成

Q4 Medicine
Adeyeye Ei
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Whereas the crude fat ranged from 0.23 – 5.60 g/100g, the total fatty acid (TFA) ranged from 0.217 – 5.08 g/100g or EPg/100g with corresponding energy of (kJ/100g versus kcal/100g): 8.51/2.07 – 207/50.4 and 8.03/1.95 – 188/45.7 respectively. UEDP% (assuming 60% energy utilization) range was 1.95/1.96 – 49.0/48.9. Approximate sample weight equivalents to the energy requirements of adults and infants had ranges of : for 2500kcal per day, sample range was 617 – 644g (adults) and at 3000kcal per day, requirement was 741 – 773g (adults); infant at 740kcal would require 183 – 191g. Water balance for protein metabolism had value range of 6.48 – 160ml. Correlational analyses of samples at r=0.01 gave these results: A/B (0.3024), B/E (0.1794), A/E (0.9916), C/D (0.9994), D/F (0.9892), C/F (0.9923) and G/H (-0.2014). 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引用次数: 0

摘要

测定了鸭母鸡脑(A)、眼(B)、舌(E)、肝(D)、心(F)、砂囊(C)、皮肤(H)和肌肉(G)的近似组成。其近似组成值为:灰分(0.18 ~ 3.77±1.40)、水分(0.50 ~ 4.78±1.40)、蛋白质(3.24 ~ 79.9±29.7)、脂肪(0.23 ~ 5.60±2.04)、碳水化合物(6.19 ~ 95.8±33.6)、干物质(95.22 ~ 99.5±1.40)、有机质(91.45 ~ 99.27±2.63),各样品间差异显著。样品中蛋白质、脂肪和碳水化合物的代谢能贡献范围为(kJ/100g/kcal/100g): 740(180) - 7924(1864)。能量贡献百分比范围为5.53/5.70 - 59.2/59.1。粗脂肪为0.23 ~ 5.60 g/100g,总脂肪酸(TFA)为0.217 ~ 5.08 g/100g或EPg/100g,对应能量分别为(kJ/100g vs kcal/100g): 8.51/2.07 ~ 207/50.4和8.03/1.95 ~ 188/45.7。UEDP%(假设能源利用率为60%)范围为1.95/1.96 - 49.0/48.9。成人和婴儿所需能量的样本重量大致为:每天2500千卡时,样本范围为617 - 644克(成人),每天3000千卡时,所需能量为741 - 773克(成人);740千卡的婴儿需要183 - 191克。蛋白质代谢水平衡值范围为6.48 ~ 160ml。在r=0.01条件下的相关分析结果为:A/B(0.3024)、B/E(0.1794)、A/E(0.9916)、C/D(0.9994)、D/F(0.9892)、C/F(0.9923)、G/H(-0.2014)。因此,番鸭鸡是蛋白质、代谢能和低脂肪的良好来源。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Proximate Composition of Three Head Organs (Brain, Eyes, Tongue), Three Visceral Organs (Liver, Heart, Gizzard), Skin and Muscle of Muscovy Duck- hen
The proximate compositions of brain (A), eyes (B), tongue (E), liver (D), heart (F), gizzard (C), skin (H) and muscle (G) of Muscovy duck-hen were determined. The proximate composition values ranged as follows (values in g/100g on dry weight basis) ash (0.18 – 3.77 ± 1.40), moisture (0.50 – 4.78± 1.40), protein (3.24 – 79.9 ± 29.7), fat (0.23 – 5.60 ± 2.04), carbohydrate (6.19 – 95.8 ± 33.6), dry matter (95.22 – 99.5± 1.40) and organic matter (91.45 – 99.27± 2.63) with all the parameters being significantly different among the samples. Metabolizable energy contribution from protein, fat and carbohydrate in the samples ranged from (kJ/100g/kcal/100g): 740(180) – 7924(1864). Percentage energy contribution range was 5.53/5.70 – 59.2/59.1. Whereas the crude fat ranged from 0.23 – 5.60 g/100g, the total fatty acid (TFA) ranged from 0.217 – 5.08 g/100g or EPg/100g with corresponding energy of (kJ/100g versus kcal/100g): 8.51/2.07 – 207/50.4 and 8.03/1.95 – 188/45.7 respectively. UEDP% (assuming 60% energy utilization) range was 1.95/1.96 – 49.0/48.9. Approximate sample weight equivalents to the energy requirements of adults and infants had ranges of : for 2500kcal per day, sample range was 617 – 644g (adults) and at 3000kcal per day, requirement was 741 – 773g (adults); infant at 740kcal would require 183 – 191g. Water balance for protein metabolism had value range of 6.48 – 160ml. Correlational analyses of samples at r=0.01 gave these results: A/B (0.3024), B/E (0.1794), A/E (0.9916), C/D (0.9994), D/F (0.9892), C/F (0.9923) and G/H (-0.2014). Hence, Muscovy duck-hens are good sources of protein, metabolizable energy and low fat.
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来源期刊
Iranian Journal of Nutrition Sciences and Food Technology
Iranian Journal of Nutrition Sciences and Food Technology Medicine-Endocrinology, Diabetes and Metabolism
CiteScore
0.60
自引率
0.00%
发文量
12
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