有机添加剂对离体培养铁皮石斛芽增殖及化学成分的影响

T. Thien, H. Nguyen, L. Thai, N. Dung, D. Du, T. Huong
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引用次数: 0

摘要

组织培养已成为一些药用植物在短时间内产生生物量和活性次生代谢产物的一种很有前途的技术。然而,在培养过程中作为重要药剂使用的植物生长调节剂大多对人体有害。本研究以木村石斛(Dendrobium officinale Kimura et Migo)为材料,在添加30 g L-1蔗糖、8 g L-1琼脂和不同浓度椰子水或香蕉提取物的Murashige和Skoog培养基上进行继代培养,研究这些有机添加剂对原球茎样体(PLBs)增殖和茎部再生的影响。随后,通过标准显色反应对材料的化学成分进行定性分析,并对甲醇提取物进行DPPH自由基清除和抑制实验,分别进行抗氧化和抗菌活性评估。营养筛选结果表明,在含有20%椰子水的培养基中处理0.3 g新鲜铁皮水仙PLB产生的PLB生物量最高(2.21 g),而使用20%香蕉提取物的类似培养仅产生1.98 g PLB生物量。定性化学试验确认了各种植物成分的存在,如糖苷、类黄酮、类固醇、三萜、酚类化合物和皂苷。DPPH实验显示甲醇提取物的抗氧化活性呈剂量依赖性,IC50值为0.84 mg mL-1。甲醇提取物对革兰氏阴性菌的抑制作用强于革兰氏阳性菌。这些发现表明,椰子水可能是一种潜在的替代营养素,可以替代常见的不健康的调节因子,以产生感兴趣的生物量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Changes in shoot proliferation and chemical components of in vitro cultured Dendrobium officinale due to organic additives
Tissue culture has become a promising technique to produce biomass and active secondary metabolites in some species of medicinal plant with in short period of time. However, most of the plant growth regulators utilized as vital agents in the culture process are harmful to human bodies. In this study, Dendrobium officinale Kimura et Migo PLBs was subcultured on Murashige and Skoog medium supplemented with 30 g L-1 sucrose, 8 g L-1 agar, and various concentrations of coconut water or banana extract to investigate the effect of these organic additives on Protocorm-like bodies (PLBs) proliferation and shoot regeneration. Subsequently, the chemical composition of the material was qualitatively analyzed by standard color reactions and the methanolic extract were also tested upon DPPH radical scavenging and inhibition assay for antioxidant and antimicrobial activity assessment, respectively. The nutrient screening showed that treating 0.3 g fresh PLBs of D. officinale in medium containing 20 % coconut water produced the highest PLB biomass (2.21 g) whereas the similar culturing using 20 % banana extract generated only 1.98 g PLB biomass. The qualitative chemical tests recognized the presence of various phytoconstituents such as glycosides, flavonoids, steroids, triterpenes, phenolic compounds and saponins. The DPPH assay revealed the antioxidant activity of the methanol extract in a dose dependent manner with the IC50 value of 0.84 mg mL-1. In addition, this methanol extract showed a stronger inhibitory activity against Gram negative bacteria than Gram positive bacteria. These finding suggested that coconut water could be a potential alternative nutrient to common unhealthy regulators in the production of the biomass of interest.
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