含萘醌和噻唑基团的n -取代β-丙氨酸对圣约翰草生长及代谢物积累能力的影响

V. Blėkaitytė, I. Jonuškienė, V. Mickevičius
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引用次数: 1

摘要

近年来,人们对药用植物及其产品的兴趣日益浓厚,制药企业开始利用栽培植物的生物量,而不是收集自然界中自然出现的生物量。这些植物大多是有机种植的;因此,它们高度暴露于降低药用植物产量和改变植物提取物化学成分的病原体中。本研究的目的是评价和比较含有1,4-萘醌和噻唑片段的N -取代β -丙氨酸衍生物对圣约翰草生长及其积累有价值代谢物能力的影响。本研究使用了5种β -丙氨酸化合物,并选择了3-吲哚乙酸、2-甲基-1,4-萘醌、N -苯基-N -tiocarbamoyl- β -a -氨酸这3种已知化合物进行比较。研究了不同浓度(0.25 ~ 5 mg/l) β -丙氨酸衍生物对药用植物幼苗生长的影响。N -(1,4-萘醌-2-基)- β -丙氨酸(1)(1 mg/l)和N -苯基- N -[(5-(苯基)亚甲基)-4-氧-2(4H)-噻唑基]- β -丙氨酸(5)(1 mg/l)对贯叶连翘的生长调节效果最好;因此,我们选择他们作为进一步研究的对象。在添加化合物1和5的Murashige & Skoog (MS)培养基上培养圣约翰草芽。在MS + 1 (1 mg/l)培养基上生长的嫩枝叶片中,短时间培养后的色素(类胡萝卜素、叶绿素a和b)含量最高;然而,经过长时间(8-9周)的培养,化合物5处理增加了色素含量。结果表明,在添加化合物5的培养基上生长的芽中酚类物质含量最高。DOI: http://dx.doi.org/10.5755/j01.ct.62.4.3409
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The influence of N-substituted β-alanines containing naphthoquinone and thiazole moieties on the growth of St. John’s Wort (Hypericum Perforatum L.) and its ability to accumulate metabolites
In recent years, the growing interest in medicinal plants and their products led the producers of pharmaceuticals to start utilizing the biomass of cultivated plants instead of collecting the biomass that naturally appears in nature. Most of these plants are grown organically; therefore, they are highly exposed to the pathogens that lower the yield of medicinal plants and modify the chemical composition of the plant extracts. The aim of this work was to evaluate and compare the effect of N -substituted β -alanine derivatives containing 1,4-naphthoquinone and thiazole fragments on the growth of St. John’s wort and its ability to accumulate valuable metabolites. Five β -alanine compounds were used during this research, and three well known compounds (3-indolylacetic acid, 2-methyl-1,4-naphthoquinone, N -phenyl -N -tiocarbamoyl- β -a lanine) were chosen for comparison. The shoots of medicinal plants were evaluated for their growth after treatment with different concentrations (0.25–5 mg/l) of β -alanine derivatives. The highest growth-regulating effect on Hypericum perforatum L. was shown by N -(1,4-naphthoquinon-2-yl)- β -alanine ( 1 ) (1 mg/l) and N -phenyl- N -[(5-(phenyl)methylidene)-4-oxo-2(4H)-thiazolyl]- β -alanine ( 5 ) (1 mg/l); therefore, they were chosen for the further research. The shoots of St. John’s wort were grown on the Murashige & Skoog (MS) medium supplemented with compounds 1 and 5 . The highest amount of pigments (carotenoids, chlorophylls a and b ) after a short period of cultivation was obtained in the leaves of shoots grown on the MS + 1 (1 mg/l) medium; however, treatment with compound 5 increased the content of pigments after a long period (8–9 weeks) of cultivation. According to the results, the highest content of phenolics was found in shoots grown on a medium supplemented with compound 5 . DOI: http://dx.doi.org/10.5755/j01.ct.62.4.3409
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