含单酰基甘油单元的聚琥珀酸丁二烯的制备

Y. Taguchi, A. Oishi, K. Fujita, Y. Ikeda, Katsuhiro Watanabe, Masuda Takashi
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引用次数: 3

摘要

以琥珀酸二甲酯、1,4 -丁二醇和单甘油酯(如单月桂醇、单硬脂醇和单油醇)为原料,制备了聚琥珀酸丁二醇与单甘油酯共聚的聚琥珀酸丁二醇。用月桂醇获得的共聚物的1H NMR谱清楚地表明共聚物中存在月桂酸酯成分。当使用超过1mol%的月桂醇-琥珀酸二甲酯进行共聚时,由于部分月桂酸酯的酯交换作用,聚合物发生凝胶化,且不溶于氯仿中。对于含有0.3mol%单硬脂或单油酸与琥珀酸二甲酯的共聚物,共聚物的断裂应力是PBS均聚物的3倍,但共聚物的数量、平均分子量和热性能与PBS均聚物相同。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Preparation of Poly (butylene succinate) Containing Monoacylglycerol Unit
Poly (butylene succinate) copolymerized with monoacylglycerol was produced from dimethyl succinate, 1, 4-butanediol and a monoacylglycerol such as monolaurin, monostearin, and monoolein. 1H NMR spectra of copolymers obtained using monolaurin clearly indicated the laurate component to be present in the copolymers. Gelation occurred and the copolymers were insoluble in chloroform when more than 1mol% monolaurin to dimethyl succinate was used for copolymerization owing to transesterification of a portion of the laurate component. For copolymers containing 0.3mol% monostearin or monoolein to dimethyl succinate, break stress of the copolymers was three times that of the PBS homopolymer, though the number average molecular weight and thermal properties of copolymer were the same as those of the homopolymer.
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