芒哥(Vigna mungo)耐盐性的提高外源应用24-表油菜素内酯

IF 0.8 4区生物学 Q3 AGRONOMY

Legume Research Pub Date : 2019-07-16 DOI:10.18805/LR-4019

Sombir Singh, S. Jakhar, Suhana Rao

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引用次数: 2

摘要

本研究旨在探讨外源施用24-表油菜素内酯(24-EBL)对葡萄(Vigna mungo, L.)抗盐胁迫的改善作用。消息灵通的。结果表明，24-EBL(0、10-5、10-7和10-9 M)可通过改善35日龄植株的生长参数来缓解盐胁迫的不利影响。同样也刺激了盐处理植物叶片的酶抗氧化活性。本研究结果表明，施用24-EBL可以改善黑克兰植株的盐胁迫。

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Improvement in salt tolerance of Vigna mungo(L.) Hepper by exogenously applied 24-epibrassinolide

This study was designed to explore the ameliorative effect of exogenously applied 24-epibrassinolide (24-EBL) against salt stress in Vigna mungo (L.) Hepper. The plants were treated with four different levels of salinity (0, 8, 12 and 16 dSm-1) followed by the foliar spray of 24-EBL (0, 10-5, 10-7 and 10-9 M). The results showed that 24-EBL could alleviate the adverse effects of salinity by improving the growth parameters of 35 days old plants. The same also stimulated the leaf enzymatic antioxidant activity in salt-treated plants. The findings of the present study revealed that application of 24-EBL ameliorated the salt stress in black gram plants.

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来源期刊

Legume Research AGRONOMY-

CiteScore

1.30

自引率

37.50%

发文量

256

审稿时长

6-12 weeks

期刊介绍： Legume Research An International Journal. The Journal is an official publication of Agricultural Research Communication Centre. It is designed to bring out the original research articles on genetics, breeding, physiology, bacterial avtivity, production, quality, biochemistry and seeds of legumes crops. The objective of the journal is to serve as a forum for scientific community to publish their research findings on legumes ans to provide basis for new research. Journal is being scanned in the important indexing and abstracting services.