加纳库马西Barekese水库食用鱼类重金属污染的健康风险评估

Eric Gyimah, O. Akoto, Collins Nimako
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引用次数: 10

摘要

巴雷克斯水塘的重金属污染及其累积至有毒水平,可能通过食用水塘鱼类而威胁人类健康。采用原子吸收分光光度法测定了巴雷克斯水库中分布广泛、食用量高的鱼类肌肉组织中砷和其他重金属(汞、铅、镍、铬和镉)的含量和浓度。对3种(尼罗罗非鱼、齐罗非鱼和尼罗异养鱼)共45份样品进行了金属含量分析。所记录的重金属浓度(mg/kg, w.w)在不同鱼类肌肉组织中的检测呈不同趋势。然而,在所有鱼类的肌肉组织中均检测到汞、镍、铬和镉。对儿童和成人食用水塘鱼类的非致癌性和致癌性风险指数进行了评估。研究结果表明,通过食用来自水库的鱼类,汞、镍、铬和镉的暴露水平显著提高。健康风险评估还显示,儿童因摄入尼罗异养鱼中的金属而面临相对较高的非致癌风险,而从水库所有被检查的鱼类中摄入铬可能对人类健康造成癌症风险影响,成年人面临的风险更高。因此,本研究的结论是,奥芬河沿岸和水库集水区内的人为活动正在恶化水库鱼类的质量,并可能对消费者构成重大的不利健康风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Health Risk Assessment of Heavy Metals Contamination in Edible Fish Species from the Barekese Reservoir in Kumasi, Ghana
Heavy metals pollution and it resultant accumulation to toxic levels in the Barekese Reservoir may threaten human health through the consumption of fish from the Reservoir. The presence and concentrations of arsenic and some other heavy metals (Hg, Pb, Ni, Cr, and Cd) were determined in muscle tissues of widely distributed and highly consumed fish species from the Barekese reservoir using Atomic Absorption Spectrophotometry. A total of 45 fish samples comprising three species (Oreochromis niloticus, Tilapia zilli and Heterotis niloticus) were analyzed for their metals levels. Heavy metals concentrations (mg/kg, w.w) recorded showed varying trends of detection among muscle tissues of selected fish species. However, Hg, Ni, Cr and Cd were detected in muscle tissues of all fish species examined in the study. Indices for non-carcinogenic and carcinogenic risks were estimated for children and adult upon their consumption of fish from the Reservoir. Results of the study indicated a significant levels of exposure to Hg, Ni, Cr and Cd through the consumption of fish species from the Reservoir. Health risk assessment also revealed that children are at a relatively higher non-carcinogenic risk through the consumption of metals in Heterotis niloticus whiles the consumption of Cr from all examined fish species from the Reservoir could pose cancer risk health effects to humans with adults being at a higher risk. The present study therefore concludes that anthropogenic activities along the Offin River and within the Reservoir’s catchments are deteriorating the quality of fish from the Reservoir and could pose a significant adverse health risk to consumers.
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