{"title":"两种药用植物芙蓉和苋菜乙醇提取物总酚含量及抗氧化能力的研究。","authors":"S. Lotfi, Habibeh Kordsardouei, H. Oloumi","doi":"10.7904/2068-4738-X(19)-66","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8682,"journal":{"name":"Banat's Journal of Biotechnology","volume":"20 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-04-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Study of total phenolic content and antioxidant capacity of the ethanolic extracts of two medicinal plants, Hibiscus sabdariffa L. and Amaranthus caudatus L.\",\"authors\":\"S. Lotfi, Habibeh Kordsardouei, H. Oloumi\",\"doi\":\"10.7904/2068-4738-X(19)-66\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":8682,\"journal\":{\"name\":\"Banat's Journal of Biotechnology\",\"volume\":\"20 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-04-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Banat's Journal of Biotechnology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.7904/2068-4738-X(19)-66\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Banat's Journal of Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.7904/2068-4738-X(19)-66","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Study of total phenolic content and antioxidant capacity of the ethanolic extracts of two medicinal plants, Hibiscus sabdariffa L. and Amaranthus caudatus L.