腐殖质及其在农业中的应用潜力

IF 2.6 Q1 GEOGRAPHY
Folia Geographica Pub Date : 2019-01-01 DOI:10.22364/fg.17.5
M. Kļaviņš, J. Sire, L. Kļaviņa
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引用次数: 2

摘要

根据土壤和泥炭的主要有机成分腐殖质的来源,比较了它们最重要的性质,包括它们的分离、基本性质和关于腐殖质结构的最新概念。鉴于农业中腐殖质产品的使用日益增加,对腐殖质物质对植物生长的影响进行了重新评估,并对腐殖质应用前景最广阔的领域进行了评价。已经分析了腐殖质的性质可能影响它们对植物生长的影响,以及它们在一般环境中的作用。泥炭腐殖质在农业上具有巨大的应用潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Humic substances and the potential of their use in agriculture
Most important properties of the major soil and peat organic component – humic substances have been compared, depending on their origin, including the isolation, basic properties, and recent concepts about the structure of humic substances. The influence of humic substances on plant growth has been re-assessed in light of the growing use of humic products in agriculture, and the most prospective areas for humus application have been evaluated. The properties of humic substances possibly influencing their impact on plant growth and, in general, their role in the environment have been analysed. Peat humic substances have substantial potential for use in agriculture.
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来源期刊
Folia Geographica
Folia Geographica GEOGRAPHY-
CiteScore
4.60
自引率
30.80%
发文量
0
审稿时长
18 weeks
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