葡萄糖建立和质量控制的批间变异性评价

J. Moya-Salazar , L. Pio-Dávila
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引用次数: 5

摘要

本研究根据CLSI EP-15指南中详细介绍的国际规范,评估了葡萄糖鉴定和质量控制的批间变异性。定性研究类型,分析性,非实验性,前瞻性横断面研究于2015年1月在“La Fe”综合诊所临床检验科进行。在使用液态酶葡萄糖- ls试剂(GOD-PAP) Valtek®批次140825的半自动生化分析仪URIT-810中,对葡萄糖的批间可变性进行评估。校准器(CS)为批号CS- a: 140 428, CS- b: 120912和CS- c: 131 202。数据分析采用SPSS 20.0版统计分析器和Microsoft Office Excel 2010 for Windows进行。通过计算sigma度量得到的值分别为:2 (ΔSE−0.35),0 (ΔSE 1.65) - 0.9 (ΔSE−0.75)至CS-A, CS-B和CS-C (p <0.05)。只有CS-A可能能够提高它们的性能,尽管成本更高。使用标准校准器的次优性能特征显示出较高的批次间可变性,建议选择和寻找新的更好的校准方法,以确保结果不包含影响患者健康的重要医学错误。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of inter-batch variability in the establishing and quality control of glucose

This research evaluated the inter-batch variability in the identification and quality control of glucose, according to international specifications detailed in the guide CLSI EP-15. Type of qualitative research, analytical, not experimental, prospective cross-sectional conducted at the Department of Clinical Laboratory at Polyclinic “La Fe” during January 2015 was performed. The inter-batch variability for glucose in the semi-automated biochemical analyzer URIT-810 with liquid enzyme glucose-LS reagent (GOD-PAP) Valtek® batch 140825 was evaluated. The calibrators (CS) were the lot CS-A: 140 428, CS-B: 120912 and CS-C: 131 202. Data analysis was performed in SPSS version 20.0 statistical analyzer and Microsoft Office Excel 2010 for Windows. The values found by calculating the sigma metric were: 2 (ΔSE −0.35), 0 (ΔSE 1.65) −0.9 (ΔSE −0.75) to CS-A, CS-B and CS-C, respectively (p < 0.05). Only CS-A might be able to improve their performance, although with greater cost. Sub-optimal performance characteristics by using standard calibrators show high inter-lot variability, suggesting the choice and search for a new and better calibration method to ensure results that contain no medically important errors affecting patient health.

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