大豆产量组成和生物量分配:气候变化展望

Milton E. Pereira-Flores, F. Justino
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引用次数: 3

摘要

长期气候变化和年际气候变率是农民和人类关注的事件。全球变暖可能以各种方式影响农业,预计农业系统将面临气候因素及其极端事件的巨大压力,这些事件在大多数情况下难以预测,特别是降雨、旱季增加、热波和寒潮及其相互作用等极端事件。全球变暖也可能对植物产生一些积极的影响,比如增加目前寒冷地区的温度,增加二氧化碳,对光合作用、生长速度、水的利用和生产产生积极影响。与此同时,关于这种可能的未来,仍存在许多问题。本章通过植物产量成分在CO2富集和温度升高这两个气候因子环境条件下的具体变化,揭示了植物对未来条件的响应,这两个气候因子被认为是全球范围内气候变化的因子。对产量组成及其变化的研究,可以指导不同的科学部门和决策者,以构建大豆种植的弹性策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Yield Components and Biomass Partition in Soybean: Climate Change Vision
Long-term climate change and inter-annual climate variability are events of concern to farmers and humanity. Global warming could affect agriculture in various ways and it is anticipated that agricultural systems will face great pressure from the variability of climate factors and their extreme events, which in most cases are difficult to predict, particularly extreme events of rainfall, higher dry season, hot and cold waves and their interactions. Global warming could also have some positive effects for plants such as increasing the temperature of current cold regions and increasing carbon dioxide with its positive effect on photosynthesis, growth rates, the use of water and production. Meanwhile, there are still many questions that remain about this possible future. This chapter, brings the response of plants to future conditions through specifics alterations in its components of yield on environmental conditions with enrichment of CO2 and elevated temperature, two climatic factors, which is understood to be the factors of climatic change of greater global extent. The study of the components of yield and their alterations, can guide diverse sectors of the sciences and decision makers, in order to structure strategies of resilience in the cultivation of soybean.
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