阿曼医学受训人员的感知压力及其相关性:一项单机构研究

Siham Al Shamli, S. Al Omrani, Tamadhir Al-Mahrouqi, M. Chan, Ola Al Salmi, Muna Al-Saadoon, Aishwarya Ganesh, S. Al-Adawi
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引用次数: 5

摘要

目的:据报道,来自世界各地的医科学生越来越多地感到压力和痛苦。在本研究中,我们旨在探讨阿拉伯海湾国家阿曼医学生中感知压力、饮食失调、睡眠质量差和睡眠模式的患病率。相关目的是探讨社会人口学变量与感知压力表达之间的关系。方法:在阿曼唯一一所国立大学的医学生中进行横断面在线调查。结果测量包括感知压力(感知压力量表-10),饮食失调(饮食态度测试-26),以及睡眠质量和模式(匹兹堡睡眠质量指数)。研究调查还包括社会人口变量和风险因素。结果:我们联系了600名学生,有253名学生(回复率为42.2%)填写了完整的学习调查问卷。我们发现51.4% (n = 130)的样本在感知压力阈值得分,16.2%表现为饮食失调,79.1%表现为质量差和睡眠模式紊乱。总样本中女性(73.1%)多于男性(26.9%),平均年龄为22.0±2.0(平均值±标准差)岁。其中高中生(4 ~ 7年级)占77% (n = 196),平均体重指数(BMI)为23.6±5.9 kg/m2。25名参与者有精神病史。在精神疾病患者中,7.5% (n = 19)在服用常规精神药物。在多变量分析中,发现感知压力与年龄(p < 0.01)、学习年限(p < 0.05)、睡眠质量差和睡眠模式中断(p < 0.001)显著相关。结论:本研究旨在探讨与阿曼医学生感知压力相关的危险因素。在医学生中,感知压力、饮食失调、睡眠质量差和睡眠模式紊乱的比例与国际趋势相呼应。研究发现,与感知压力相关的因素包括年龄、完成不到四年的医学教育、睡眠质量差和睡眠模式中断。除了为进一步的研究奠定基础之外,这些数据还可用于预防和减轻不良心理健康结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Perceived stress and its correlates among medical trainees in Oman: A single-institution study
Objectives: Medical students from several parts of the world have increasingly been reported to have higher rates of stress and distress. In this study, we intended to explore the prevalence of perceived stress, disordered eating, and poor quality and pattern of sleep among medical students in the Arabian Gulf country, Oman. The related objective was to explore the relationship between sociodemographic variables and the expression of perceived stress. Methods: A cross-sectional online survey was conducted among medical students at the only national university in Oman. The outcome measures included perceived stress (Perceived Stress Scale-10), disordered eating (Eating Attitudes Test-26), and the quality and pattern of sleep (Pittsburgh Sleep Quality Index). The study survey also included sociodemographic variables and risk factors. Results: We contacted 600 students, and 253 students responded (response rate = 42.2%) with a filled study survey. We found that 51.4% (n = 130) of the sample scored in the threshold of perceived stress, 16.2% showed disordered eating, and 79.1% displayed poor quality and disrupted pattern of sleep. The total sample comprised more females (73.1%) as compared to males (26.9%) at an average age of 22.0 ± 2.0 (mean ± standard deviation) years. More than 77% (n = 196) of them were senior students (year 4th–7th), and their average body mass index (BMI) was 23.6 ± 5.9) kg/m2. Twenty-five participants had a history of psychiatric illness. Among those with psychiatric illness, 7.5% (n = 19) were on regular psychotropic medications. In multivariate analysis, perceived stress was found to be significantly correlated with age (p < 0.01), years of study (p < 0.05), and poor quality and disrupted patterns of sleep (p < 0.001). Conclusion: This study was embarked upon to examine the risk factors related to perceived stress among medical students in Oman. The rates of perceived stress, disordered eating, and poor quality and disrupted pattern of sleep were to echo international trends among medical students. The factors that were found to be related to perceived stress included age, having completed less than four years of their medical education, and poor quality and disrupted pattern of sleep. In addition to laying the groundwork for further studies, this data can be used for the prevention and mitigation of poor mental health outcomes.
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