{"title":"在干旱和热胁迫环境下提高谷类作物的产量仍然是一个育种挑战。","authors":"S. Dwivedi","doi":"10.1079/PAVSNNR202116008","DOIUrl":null,"url":null,"abstract":"Abstract\n 'Green Revolution' genes have led to the release of input-responsive cultivars, resulting in multifold productivity increases in rice and wheat. Declining precipitation, increased intensity of drought and rising temperature are casting uncertainty over agricultural production. As noted in this mini review, plant genes when over-expressed allow cereals to produce grains in drought- and heat-prone sites.","PeriodicalId":39273,"journal":{"name":"CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources","volume":"54 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Raising productivity of cereal crops in dry and heat stress environments remains a breeding challenge.\",\"authors\":\"S. Dwivedi\",\"doi\":\"10.1079/PAVSNNR202116008\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract\\n 'Green Revolution' genes have led to the release of input-responsive cultivars, resulting in multifold productivity increases in rice and wheat. Declining precipitation, increased intensity of drought and rising temperature are casting uncertainty over agricultural production. As noted in this mini review, plant genes when over-expressed allow cereals to produce grains in drought- and heat-prone sites.\",\"PeriodicalId\":39273,\"journal\":{\"name\":\"CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources\",\"volume\":\"54 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1079/PAVSNNR202116008\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"Veterinary\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/PAVSNNR202116008","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Veterinary","Score":null,"Total":0}
Raising productivity of cereal crops in dry and heat stress environments remains a breeding challenge.
Abstract
'Green Revolution' genes have led to the release of input-responsive cultivars, resulting in multifold productivity increases in rice and wheat. Declining precipitation, increased intensity of drought and rising temperature are casting uncertainty over agricultural production. As noted in this mini review, plant genes when over-expressed allow cereals to produce grains in drought- and heat-prone sites.