从客户评论中提取极性的深度学习方法

Mitra Bavakhani, Alireza Yari, A. Sharifi
{"title":"从客户评论中提取极性的深度学习方法","authors":"Mitra Bavakhani, Alireza Yari, A. Sharifi","doi":"10.1109/ICWR.2019.8765282","DOIUrl":null,"url":null,"abstract":"Due to the expansion of social networks and media such as Tweeter, Facebook, LinkedIn, and different weblogs, and the great increase in information sharing and comments, Which typically are in the form of text data, big enough to be recognized as big data., and with respect to the importance of these data for the analysis of customers’ priorities, needs and their attitudes toward different products, finding and extracting data from their comments, are the primary goals of this research. To serve this purpose, this research has used deep learning approach, and multilayer neural network methods in order to extract the polarity of customers’ opinions and comments in two domains of products/services ranging from restaurant to laptop.The findings of this study indicate that the proposed model using the potencies of the long short-term-memory networks, is able to determine the comments’ polarity with 85 % and 84.62 % precision for restaurant and laptop domains respectively, in such a way that the results are relatively more accurate than the results of other methods","PeriodicalId":6680,"journal":{"name":"2019 5th International Conference on Web Research (ICWR)","volume":"12 1","pages":"276-280"},"PeriodicalIF":0.0000,"publicationDate":"2019-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"A Deep Learning Approach for Extracting Polarity from Customers’ Reviews\",\"authors\":\"Mitra Bavakhani, Alireza Yari, A. Sharifi\",\"doi\":\"10.1109/ICWR.2019.8765282\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Due to the expansion of social networks and media such as Tweeter, Facebook, LinkedIn, and different weblogs, and the great increase in information sharing and comments, Which typically are in the form of text data, big enough to be recognized as big data., and with respect to the importance of these data for the analysis of customers’ priorities, needs and their attitudes toward different products, finding and extracting data from their comments, are the primary goals of this research. To serve this purpose, this research has used deep learning approach, and multilayer neural network methods in order to extract the polarity of customers’ opinions and comments in two domains of products/services ranging from restaurant to laptop.The findings of this study indicate that the proposed model using the potencies of the long short-term-memory networks, is able to determine the comments’ polarity with 85 % and 84.62 % precision for restaurant and laptop domains respectively, in such a way that the results are relatively more accurate than the results of other methods\",\"PeriodicalId\":6680,\"journal\":{\"name\":\"2019 5th International Conference on Web Research (ICWR)\",\"volume\":\"12 1\",\"pages\":\"276-280\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2019 5th International Conference on Web Research (ICWR)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/ICWR.2019.8765282\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2019 5th International Conference on Web Research (ICWR)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/ICWR.2019.8765282","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

摘要

由于Tweeter、Facebook、LinkedIn和各种博客等社交网络和媒体的扩展,以及信息共享和评论的大量增加,这些信息通常以文本数据的形式出现,足以被认为是大数据。,考虑到这些数据对于分析客户的优先级、需求和他们对不同产品的态度的重要性,从他们的评论中寻找和提取数据是本研究的主要目标。为了达到这一目的,本研究使用了深度学习方法和多层神经网络方法,以提取从餐馆到笔记本电脑等两个产品/服务领域的客户意见和评论的极性。本研究的结果表明,所提出的模型利用长短期记忆网络的效力,能够在餐馆和笔记本电脑领域分别以85%和84.62%的准确率确定评论的极性,这样的结果比其他方法的结果相对更准确
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Deep Learning Approach for Extracting Polarity from Customers’ Reviews
Due to the expansion of social networks and media such as Tweeter, Facebook, LinkedIn, and different weblogs, and the great increase in information sharing and comments, Which typically are in the form of text data, big enough to be recognized as big data., and with respect to the importance of these data for the analysis of customers’ priorities, needs and their attitudes toward different products, finding and extracting data from their comments, are the primary goals of this research. To serve this purpose, this research has used deep learning approach, and multilayer neural network methods in order to extract the polarity of customers’ opinions and comments in two domains of products/services ranging from restaurant to laptop.The findings of this study indicate that the proposed model using the potencies of the long short-term-memory networks, is able to determine the comments’ polarity with 85 % and 84.62 % precision for restaurant and laptop domains respectively, in such a way that the results are relatively more accurate than the results of other methods
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信