{"title":"通过点对点共享促进可持续性的协同效应:对驱动因素和障碍的分析","authors":"Ralph Hansmann, C. Binder","doi":"10.1080/13504509.2023.2205831","DOIUrl":null,"url":null,"abstract":"ABSTRACT Peer-to-peer (P2P) sharing may foster sustainability synergistically by saving resources, reducing costs and promoting satisfaction of consumer needs and social connectivity. A survey of Swiss and Swedish consumers (N = 1522) was conducted to analyze drivers and barriers for P2P sharing of household products as taker and/or provider in a complementary way referring to social exchange theory. More than two-thirds (69.1%) of the participants took or provided shared household products during the previous 12 months. The traditional mode of sharing was more prevalent (53.5%) than sharing on online platforms (14.5%). Nearly half of the participants (44.5%) both took and provided shared products, 18.1% exclusively took and 6.5% exclusively provided them, and 30.1% were non-sharers. The traditional mode of sharing involved more reciprocal sharers (66.7%), who both took and provided products, compared to online sharing. Reciprocal sharers were on average younger and had higher income and education levels than non-sharers. Furthermore, their ecological, social, and economic value orientations were stronger, and they rated the benefits of sharing higher than non-sharers. Knowledge about sharing and experience of positive emotions when sharing were consistently positively related to both the number of products taken and provided. To promote the sharing economy, online sharing platforms should enhance consumer’s knowledge and trust through information campaigns and review or insurance systems. Marketing activities should communicate easy access and application of platforms, and the ecological, socio-emotional and economic benefits. A meaningful social interaction between takers and providers should be promoted to promote social connectivity and emotionally positive experiences.","PeriodicalId":50287,"journal":{"name":"International Journal of Sustainable Development and World Ecology","volume":"106 1","pages":"792 - 813"},"PeriodicalIF":6.5000,"publicationDate":"2023-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Promoting synergies for sustainability through peer-to-peer sharing: an analysis of drivers and barriers\",\"authors\":\"Ralph Hansmann, C. Binder\",\"doi\":\"10.1080/13504509.2023.2205831\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"ABSTRACT Peer-to-peer (P2P) sharing may foster sustainability synergistically by saving resources, reducing costs and promoting satisfaction of consumer needs and social connectivity. A survey of Swiss and Swedish consumers (N = 1522) was conducted to analyze drivers and barriers for P2P sharing of household products as taker and/or provider in a complementary way referring to social exchange theory. More than two-thirds (69.1%) of the participants took or provided shared household products during the previous 12 months. The traditional mode of sharing was more prevalent (53.5%) than sharing on online platforms (14.5%). Nearly half of the participants (44.5%) both took and provided shared products, 18.1% exclusively took and 6.5% exclusively provided them, and 30.1% were non-sharers. The traditional mode of sharing involved more reciprocal sharers (66.7%), who both took and provided products, compared to online sharing. Reciprocal sharers were on average younger and had higher income and education levels than non-sharers. Furthermore, their ecological, social, and economic value orientations were stronger, and they rated the benefits of sharing higher than non-sharers. Knowledge about sharing and experience of positive emotions when sharing were consistently positively related to both the number of products taken and provided. To promote the sharing economy, online sharing platforms should enhance consumer’s knowledge and trust through information campaigns and review or insurance systems. Marketing activities should communicate easy access and application of platforms, and the ecological, socio-emotional and economic benefits. A meaningful social interaction between takers and providers should be promoted to promote social connectivity and emotionally positive experiences.\",\"PeriodicalId\":50287,\"journal\":{\"name\":\"International Journal of Sustainable Development and World Ecology\",\"volume\":\"106 1\",\"pages\":\"792 - 813\"},\"PeriodicalIF\":6.5000,\"publicationDate\":\"2023-05-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Sustainable Development and World Ecology\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://doi.org/10.1080/13504509.2023.2205831\",\"RegionNum\":3,\"RegionCategory\":\"环境科学与生态学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ECOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Sustainable Development and World Ecology","FirstCategoryId":"93","ListUrlMain":"https://doi.org/10.1080/13504509.2023.2205831","RegionNum":3,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ECOLOGY","Score":null,"Total":0}
Promoting synergies for sustainability through peer-to-peer sharing: an analysis of drivers and barriers
ABSTRACT Peer-to-peer (P2P) sharing may foster sustainability synergistically by saving resources, reducing costs and promoting satisfaction of consumer needs and social connectivity. A survey of Swiss and Swedish consumers (N = 1522) was conducted to analyze drivers and barriers for P2P sharing of household products as taker and/or provider in a complementary way referring to social exchange theory. More than two-thirds (69.1%) of the participants took or provided shared household products during the previous 12 months. The traditional mode of sharing was more prevalent (53.5%) than sharing on online platforms (14.5%). Nearly half of the participants (44.5%) both took and provided shared products, 18.1% exclusively took and 6.5% exclusively provided them, and 30.1% were non-sharers. The traditional mode of sharing involved more reciprocal sharers (66.7%), who both took and provided products, compared to online sharing. Reciprocal sharers were on average younger and had higher income and education levels than non-sharers. Furthermore, their ecological, social, and economic value orientations were stronger, and they rated the benefits of sharing higher than non-sharers. Knowledge about sharing and experience of positive emotions when sharing were consistently positively related to both the number of products taken and provided. To promote the sharing economy, online sharing platforms should enhance consumer’s knowledge and trust through information campaigns and review or insurance systems. Marketing activities should communicate easy access and application of platforms, and the ecological, socio-emotional and economic benefits. A meaningful social interaction between takers and providers should be promoted to promote social connectivity and emotionally positive experiences.
期刊介绍:
The International Journal of Sustainable Development and World Ecology is now over fifteen years old and has proved to be an exciting forum for understanding and advancing our knowledge and implementation of sustainable development.
Sustainable development is now of primary importance as the key to future use and management of finite world resources. It recognises the need for development opportunities while maintaining a balance between these and the environment. As stated by the UN Bruntland Commission in 1987, sustainable development should "meet the needs of the present generation without compromising the ability of future generations to meet their own needs."