{"title":"利用天然抗菌剂防治辣椒黄单胞菌细菌性叶斑病","authors":"I. El-Fiki, Y. M., H. Eman","doi":"10.21608/eajbsf.2022.261072","DOIUrl":null,"url":null,"abstract":"Plants For two days, plants were housed in wet polyethylene as a moist According to and disease severity % was measured two weeks post-inoculation on randomly selected 10 leaves of pepper plants for each treatment. This laboratory experiment used a randomized complete design (RCD) block with four replicates (pots), each containing one plant.","PeriodicalId":34633,"journal":{"name":"Egyptian Academic Journal of Biological Sciences F Toxicology and Pest Control","volume":"263 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Controlling The Bacterial Leaf Spot Disease in Pepper Caused by Xanthomonas vesicatoria Using Natural Bacteritoxicants\",\"authors\":\"I. El-Fiki, Y. M., H. Eman\",\"doi\":\"10.21608/eajbsf.2022.261072\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Plants For two days, plants were housed in wet polyethylene as a moist According to and disease severity % was measured two weeks post-inoculation on randomly selected 10 leaves of pepper plants for each treatment. This laboratory experiment used a randomized complete design (RCD) block with four replicates (pots), each containing one plant.\",\"PeriodicalId\":34633,\"journal\":{\"name\":\"Egyptian Academic Journal of Biological Sciences F Toxicology and Pest Control\",\"volume\":\"263 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-06-23\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Egyptian Academic Journal of Biological Sciences F Toxicology and Pest Control\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21608/eajbsf.2022.261072\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Egyptian Academic Journal of Biological Sciences F Toxicology and Pest Control","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/eajbsf.2022.261072","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Controlling The Bacterial Leaf Spot Disease in Pepper Caused by Xanthomonas vesicatoria Using Natural Bacteritoxicants
Plants For two days, plants were housed in wet polyethylene as a moist According to and disease severity % was measured two weeks post-inoculation on randomly selected 10 leaves of pepper plants for each treatment. This laboratory experiment used a randomized complete design (RCD) block with four replicates (pots), each containing one plant.