为粮食系统的可持续转型设计数字技术

Q1 Arts and Humanities

International Journal of Food Design Pub Date : 2023-04-10 DOI:10.1386/ijfd_00048_2

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引用次数: 0

摘要

本期特刊重点探讨利用信息技术应对粮食系统及其相互关系方面正在出现的社会变革的最新趋势。它旨在成为一个起点，特别是展示设计师在当今正在进行的转型过程和粮食系统转型中发挥的关键作用。这表明，食品行业数字化创新的巨大挑战不仅在于重新设计产品，还在于重新设计正在进行的数字化转型所带来的服务和流程。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Designing digital technologies for sustainable transformations of food systems

This Special Issue focuses on exploring the latest trends in the use of information technology to cope with emerging societal transformations on the food system and its interrelations. It aims to be a starting point, especially to show what a key role designers play today in the ongoing transformation process and transition of food systems. It shows that the great challenge of digital innovation in the food sector is to re-design not only the products, but also the services and processes imposed by the ongoing digital transformation.

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来源期刊

International Journal of Food Design Arts and Humanities-Visual Arts and Performing Arts

CiteScore

3.70

自引率

0.00%

发文量

审稿时长

24 weeks