Raquel Stefanello, Rafaelle Almeida, Menna Barreto, Gabriel Luís Müller, Augusto Henrique, Santos Rodrigues, Wagner Jesus, da Silva Garcia Lucio Strazzabosco, Dorneles
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引用次数: 0
摘要
由于担心紫外线对植物的生理反应可能产生积极或消极的影响,因此,本研究的目的是评估天然和人工紫外线(UV- b和UV- c)对大豆种子萌发的影响。首先,将种子暴露在不同时间段(0、1、2、4和8小时)的紫外线辐射下,辐射强度为2.5 W m -2。将它们播种在胚纸上,储存在生化需氧量室中,温度为25°C,光周期为12小时。对萌发(8天)、第一次计数(5天)、幼苗长度和干质量进行了试验。结果表明,UV-B和UV-C光照(1 h ~ 9000 J m -2)降低了大豆幼苗的发芽率、苗长和干质量。光照2 h (UV-C)和4 h (UV-B)后,根长减少。综上所述,在本试验条件下,UV-B和UV-C辐射对大豆种子的发芽率和幼苗初生长率均有影响。
UV-B and UV-C radiation on the germination of soybean seeds
: UV radiation use is currently receiving attention due to concerns about its potential positive or negative effects on the physiological responses of plants, so the goal of this study was to evaluate the influence of natural and artificial ultraviolet radiation (UV-B and UV-C) on soybean seed germination. Initially, the seeds were exposed to UV radiation for different periods of time (0, 1, 2, 4, and 8 hours), with a radiation intensity of 2.5 W m -2 . They were sown on germitest paper and stored in a Biochemical Oxygen Demand chamber set at 25 °C and a 12-hour photoperiod. Tests were conducted for germination (at 8 days), first count (at 5 days), length, and dry mass of seedlings. The results indicated that exposure to UV-B and UV-C (from 1 hour - 9000 J m -2 ) light reduced the germination percentage, the seedling length, and the dry mass of the soybean seedlings. The decrease in root length was observed after 2 (UV-C) and 4 hours (UV-B) of light exposure. It was concluded that, under the conditions of this study, exposing soybean seeds to UV-B and UV-C radiation influenced the percentage of germination and initial seedling growth .