印度植物超临界萃取液对口腔病原菌及其化学成分的体外抑菌活性及统计分析

J. Yadav
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引用次数: 1

摘要

摘要:本研究采用超临界流体萃取(SFE)方法,在不同压力和50℃恒温条件下制备了相思、豆蔻、番石榴和甘草的提取物。研究了提取物对粪肠球菌、变形链球菌、金黄色葡萄球菌和白色念珠菌等口腔病原菌的抑菌活性。材料与方法:采用琼脂孔扩散法测定提取物对口腔病原菌的抑菌活性。采用气相色谱-质谱联用技术(GCMS)分析了尼罗提树枝的植物化学成分。采用MS-Excel进行单因素方差分析,采用统计软件XLSTAT 2018进行主成分分析。结果:各植物提取物均具有显著的抑菌活性(P < 0.05),抑菌带范围为8 ~ 42 mm,最小抑菌浓度(MIC)范围为0.19 ~ 3.12 mg/ml。在400 bar压力下得到的尼罗塔嫩枝提取物的抑制区最高(42.07 mm), MIC最低(190 μg/mL)。小豆蔻和光草叶提取物对口腔病原菌的活性中等,瓜石榴提取物对口腔病原菌的活性最低。气相色谱-质谱分析证实了其提取物中含有豆甾醇、雌草甾醇、白桦醛、丁香酚、α-松油酯和22,23-二氢油菜甾醇的功能成分,这可能是其抗菌功效的原因,并可能被证明对口腔护理产品有益。结论:低温SFE法从植物原料中提取抗菌药物,避免了热降解和有毒溶剂的使用。在50°C和400 bar条件下,nilotica树枝显示出显著的抗菌潜力,因此由于其较高的生物质利用度,可以加工成有效且更便宜的药物。经GC-MS分析,SFE提取物的化学谱分析有助于化合物的鉴定。此外,生物活性化合物应明确其与目标病原体的确切作用机制。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Preparation and in vitro antimicrobial activity of supercritical fluid extracts of selected Indian plants against oral pathogens and their phytochemicals and statistical analysis
Introduction: In this study, extracts of Acacia nilotica, Elettaria cardamomum, Psidium guajava, and Glycyrrhiza glabra were prepared using supercritical fluid extraction (SFE) at different pressures and 50°C constant temperature. The antimicrobial activities of extracts were evaluated against oral pathogens, namely, Enterococcus faecalis, Streptococcus mutans, Staphylococcus aureus, and Candida albicans. Materials and Methods: The antimicrobial activities of extracts were evaluated against oral pathogens using agar well diffusion method. Phytochemical analysis of A. nilotica twig was done using gas chromatography–mass spectrometry (GCMS). Statistical analyses of data were performed by one-way ANOVA using MS-Excel and principal component analysis was performed using statistical software XLSTAT 2018. Results: All plants extracts exhibited significant activity at P < 0.05 with inhibitory zones ranging from 8 to 42 mm and minimum inhibitory concentration (MIC) values from 0.19 to 3.12 mg/ml. A. nilotica twig extract obtained at 400 bar pressure showed the highest zone of inhibition (42.07 mm) and lowest MIC (190 μg/mL). E. cardamomum and G. glabra extracts showed moderate activity while P. guajava extracts showed least activity against the oral pathogens. GC-MS analysis of A. nilotica twig confirm the presence of functional moieties of stigmasterol, clionasterol, betulinaldehyde, eugenol, α-terpinyl acetate, and 22,23-dihydrobrassicasterol in the extract which could be responsible for its antimicrobial efficacy and may prove beneficial in oral care products. Conclusion: The extraction of antimicrobial agents from plant materials using SFE at low temperatures avoids the thermal degradation and use of toxic solvents. A. nilotica twig at 50°C and 400 bar showed the significant antimicrobial potential, hence it can be processed to obtain effective and cheaper drug due to higher biomass availability. Chemical profiling of SFE extract by GC-MS analysis proved helpful in the identification of compounds. Furthermore, bioactive compounds should be explicated for their exact mechanism of action with the target pathogens.
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