高效水加热余热锅炉的研制

Adham I. Giyazov
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引用次数: 0

摘要

介绍。废气热回收问题是与课程生产活动相关的问题。二次热能资源是分布最广泛的一种能源浪费。废热的有效回收将降低能源成本。一个自助餐厅的建筑,有一个水加热废热锅炉(WHB),代表了东方国家广泛分布的工业建筑类型,在那里,热水和暖气可以通过使用从一组tandoor炉中回收的余热来提供。本课题研究的目的是研究热在tandoor换热器管内的非定常对流流动,开发一种设计简单、体积小、制造方便、经济安全的水加热装置模型,以满足国民经济的需要。材料和方法。本研究是基于对窑炉换热器管内对流非定常热流的研究,采用综合的方法对热物理过程进行研究、分析和遗传实现的。结果。研究结果表明,由于以出口燃气为热载体对流加热过程中,圆柱形锅炉内的垂直翅片钢制换热器管道进行采暖、蓄热和换热,而不将热量返回给水加热锅炉,因此安装在自助餐厅建筑物内的WHB具有较高的热效率。结论。食堂大楼采用了科学实用的WHB tandoor组设计,它是一个装有水的垂直圆柱形水箱,其中放置了垂直的出口换热管。在tandoor运行过程中释放的热量被用来通过燃烧木材、煤炭、天然气或电加热器来烘烤面饼和面包。这种热量加热锅炉部分,为消费者提供热水,并为建筑物供暖。翅片管的方法扩展了装置的应用领域,增加了热容量和换热系数,也增加了设备的容量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Development of an efficient water-heating waste heat boiler
Introduction. Problems of waste gas heat recovery are relevant in the course production activities. Secondary thermal ener­gy resources are the most widely spread type of energy waste. Efficient recovery of waste heat will reduce energy costs. The building of a cafeteria, that has a water-heating waste heat boiler (WHB) represents a widely spread type of industrial buildings in eastern countries, where hot water and heating can be provided by using heat waste recovered from groups of tandoor furnaces. The purpose of the research is to study unsteady convective flows of heat passing through the pipe of a tandoor heat exchanger and to develop a simple design of a small-sized, easy to manufacture, economical and safe model of a water heating device for the needs of the national economy. Materials and methods. The research is based on a comprehensive methodology employed to study, analyze and gene­ralize thermophysical processes based on the study of convective unsteady heat flows in heat exchanger pipes of tandoor furnaces. Results. The research result represents higher thermal efficiency of the WHB installed in the building of a cafeteria due to the heating, accumulation and heat transfer by vertical finned steel heat-exchanger pipes in the cylindrical boiler in the course of convective heating by the outlet gas used as the heat carrier without returning heat to the water heating boiler. Conclusions. The cafeteria building has scientifically and practically grounded design of a WHB tandoor group, which is a vertical cylindrical tank filled with water, in which vertical outlet heat exchange pipes are placed. Heat, emitted during the operation of tandoors, is used to bake flatbreads and bread by burning wood, coal, natural gas or electric heaters. This heat heats boiler sections to supply hot water to consumers and heat the building premises. The method of finned pipes extends the field of application of the device, increasing the coefficient of heat capacity and heat exchange, as well as the capacity of equipment.
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