桌子和领土。二战后的意大利

Ilaria Porciani
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引用次数: 0

摘要

传统的节日(锡耶纳的Palio),当地守护神的庆祝活动(Festa del reentore);由长期慈善组织组织的活动(格拉多里的炼狱午餐),政治团体举办的节日(五月一日,Festa de L ' unitou,或Lega节日),甚至是19世纪意大利统一150周年纪念政治宴会的复制品,都为社区提供了重要的场合。尽管它们种类繁多,但它们都以共栖和分享当地食物为特点。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Tavolate e territorio. Feste, cibo e comunità in Italia dal secondo dopoguerra a oggi
Traditional feasts (the Palio in Siena), celebrations of the local patron saint (Festa del Redentore); events organized by long-standing charitable organizations (the Purgatory lunch in Gradoli), festivals staged by political groups (the First of May, Festa de L’Unità, or the Lega festivals), or even the replica of a 19th Century political banquet staged for the 150th jubilee of the Italian Unification provide important occasions for communities. Diverse as they are, they are all characterized by commensality and sharing of local food.
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