饮用水源理化参数及粪便指标与细菌负荷的关系

S. Ćirić, D. Prodanović, B. Milosevic, M. Prodanović
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引用次数: 0

摘要

本研究旨在探讨浮游细菌与作为饮用水源的水体理化参数之间的关系,以及浮游细菌与水体粪便污染指标之间的关系。浮游细菌丰度的测定采用水样分别接种于PCA和R2A培养基上,20℃孵育7 d的培养方法。用荧光显微镜测定细菌总数,并区分出棒状、球菌状和弯曲型三种细菌形态。还测定了细菌生物量。测定了水的11个理化参数:温度、pH、浊度、电导率、UV消光、KMnO4消耗量、总磷、正磷酸盐、铵态氮、亚硝酸盐和硝酸盐氮。作为粪便污染的指标,测定了总大肠菌群、粪便大肠菌群、粪便链球菌和亚硫酸盐还原梭菌计数。尽管R2A培养基上的细菌数量显著高于PCA培养基,但两种培养基的好氧中温细菌在所有季节均与水温呈显著负相关,与紫外线消光、浊度、KMnO4消耗、总磷、正磷酸盐、铵态氮和硝态氮呈显著正相关。这些细菌与细菌总数、细菌生物量以及粪便污染细菌指标呈显著正相关。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Bacterial load in relation to physico-chemical parameters and faecal indicators of drinking water source
The aim of this study was to examine the relationship between bacterioplankton and physico-chemical parameters of water that serves as a source of drinking water as well as the relationship between bacterioplankton and the indicators of faecal contamination of water. Bacterioplankton abundance was determined by the cultivation method which included the inoculation of water samples on PCA and R2A media and incubation at 20 °C for 7 days. Total bacterial count was determined by epifluorescence microscopy, and three bacterial morphotypes were distinguished: rods, cocci and curved forms. Bacterial biomass was also determined. Eleven physico-chemical parameters of water were determined: temperature, pH, turbidity, conductivity, UV extinction, KMnO4 consumption, total phosphorus, orthophosphates, ammonium-, nitriteand nitrate nitrogen. As indicators of faecal contamination, the counts of total coliforms, faecal coliforms, faecal streptococci and sulphite-reducing clostridia were determined. Although there were significantly higher number of bacteria on R2A medium in relation to PCA medium, both media showed significant negative correlation of aerobic mesophilic bacteria with water temperature, in all seasons, and significant positive correlation with UV extinction, turbidity, KMnO4 consumption, total phosphorus, orthophosphates, ammonium nitrogen and nitrate nitrogen. Also, these bacteria showed significant positive correlation with total bacterial count and bacterial biomass, as well as bacterial indicators of faecal contamination.
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