利用YOLOv5检测印尼食品的营养信息

Teknika Pub Date : 2023-06-22 DOI:10.34148/teknika.v12i2.636
Gina Cahya Utami, Chyntia Raras Ajeng Widiawati, Pungkas Subarkah
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引用次数: 0

摘要

目前,在线外卖服务应用的开发非常流行。该应用程序为寻找和满足食物需求提供了便利。这种情况会产生影响,比如不能控制食物的种类和数量。因此,为了保持健康的生活方式,人们需要吃健康和营养的食物。本研究的目标是使用YOLOv5模型建立一个模型,该模型可以检测印度尼西亚食物的图像,以便通过获取来自FatSecret印度尼西亚网站的每份数据信息来进行营养估计。本研究的方法包括数据采集、数据预处理、训练、测试、评估、图像检测和模型导出。这项研究的结果是一个目标检测模型,准备在android应用程序或网站上实施,以检测印度尼西亚食物的图像,可以估计每种营养成分。根据检测结果,准确率为98.6%,准确率为95%,召回率为95.3%,F1-Score为95%。然后,检测结果被用于通过从FatSecret印度尼西亚网站上获取每份食物的信息来估计营养。通过对7张印度尼西亚食物图片进行实验,通过展示能量、蛋白质、脂肪、碳水化合物等各种营养信息,可以很好地进行估计。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Detection of Indonesian Food to Estimate Nutritional Information Using YOLOv5
Currently, the development of online food delivery service applications is very popular. The application offers convenience in finding and fulfilling food needs. That circumstance has an impact such as not controlling the type and amount of food consumed. Therefore, to maintain a healthy lifestyle, people need to eat healthy and nutritious food. The goal of this research is to build a model using the YOLOv5 model that can detect images of Indonesian food so that nutritional estimation can then be carried out by taking information per serving data sourced from the FatSecret Indonesia website. The methods of this research include data collection, data pre-processing, training, testing, evaluation, image detection, and model export. The outcome of this research is an object detection model that is ready to be implemented in android applications or websites to detect images of Indonesian food which can be estimated for each nutrient. Based on the detection results, 98.6% for an average of a curacy, 95% for precision, 95.3% for recall, and 95% for F1-Score were obtained. The results of the detection are then used to estimate nutrition by taking information per portion from the FatSecret Indonesia website. From the experiments that were carried out on seven pictures of Indonesian food, the estimation was carried out well by displaying various nutritional information including energy, protein, fat, and carbohydrates.
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